Menù Michel'angelo a Capri: Sfoglia il menù completo

Entrée

Eggplant and mozzarella parmigiana

16.00 €

Insalata Caprese - Salad of fresh tomatoes, bufala mozzarella (D.O.P), drizzled with olive oil and topped with basil

16.00 €

Saute of clams and mussels in white wine garlic sauce served with toasted crostini bread

18.00 €

Antipasto "Michel'angelo" di mare (local sea specialities) (2pp)

28.00 €

Antipasto "Michel'angelo" di terra (local land specialities) (2pp)

22.00 €

Prosciutto and melon

15.00 €

Totani stuffed with caciotta, mozzarella, tomato and eggplant

18.00 €

Plat

Ravioli Caprese - Ravioli filled with caciotta cheese served with tomato and basil

16.00 €

Spaghetti alle Vongole - Spaghetti with clams in a white wine sauce

18.00 €

Gnocchetti alla Sorrentina - Gnocchi with mozzarella, basil and tomato sauce

14.00 €

Lemon Fettuccine

16.00 €

Linguine alla Nerano - linguine with zucchini, provolone, garlic and olive oil

14.00 €

Porcini mushroom and wild rosemary risotto

17.00 €

Mixed seafood risotto

18.00 €

Lemon linguine "Marina Piccola" - mixed seafood lemon linguine

20.00 €

Linguine with fresh tuna and "malafemmina" sauce

18.00 €

Paccheri with baccala (salt cod) and cherry tomatoes

18.00 €

Gluten free pasta with fresh tomatoes and mozzarella

16.00 €

Gluten free pasta with olive oil, garlic and chilli

14.00 €

Gluten free pasta with mixed seafood simmered in tomato, garlic and white wine sauce

22.00 €

Second Course

Lightly fried calamari and prawns tossed in garlic oil and served with a squeeze of lemon and mixed salsa

18.00 €

Salt cod puttanesca - salt cod served with tomatoes, capers, olives and potato

18.00 €

Fried squid and potato with onion and basil

16.00 €

Millefoglie of Mediterranean fish fillets and layered escarole

24.00 €

Seared tuna crusted in Mediterranean herbs and served on a bed of caponatina vegetables

22.00 €

Chicken filled with scarmorza served on a bed of sauteed eggplant and fresh tomatoes

16.00 €

Capri sausage served with Napolitano spinach and smoked provolone

18.00 €

Sliced fillet of beef served on a bed of rocket and cherry tomatoes and topped with shaved parmesan

20.00 €

Beef tenderloin with porcini mushroom sauce

25.00 €

Chateaubriand with mixed vegetables (2pp)

50.00 €

Dessert

Torte Caprese (chocolate or lemon)

8.00 €

Fresh pineapple with maraschino

6.00 €

Sliced seasonal fresh fruit

10.00 €

Gelato (ask your waiter for our daily flavours)

8.00 €

Affogato

12.00 €

Mixed cheese platter

12.00 €

Homemade Coconut Torta served with gelato or cream and strawberries

8.00 €

Michel'angelo Dolce of the Day

8.00 €

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