Menù La Tambra a Santa Cristina: Sfoglia il menù completo

Entrée

6 Spanish “Escala” anchovies with butter bread

11.00 €

Steak tartare with toasted bread

14.00 €

Goose liver on a salad ofmixed greenstopped withhoneyand pumpkin oil

15.20 €

Plat

Val Gardena „ Schlutzkrapfen“ with spinach

11.80 €

Pizza (start from)

7.50 €

Home made wine tagliatelle with venison ragout

13.80 €

Main Dish

Spare ribs, hot dip and potatoes salad

17.80 €

Pork filet in mashroom sauce with potato croquettes

18.60 €

Gourmet Burger

Steakhouse

Tomahawk, Ireland

Striploin, Nebraska, USA

Dry-aged T-Bone Steak

Dessert

Gnocchi di ricotta filled with chocolate and fruit sauce

7.20 €

Fried apple with vanilla sauce

7.20 €

Hot raspberries with ice-cream and cream

7.00 €

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