Pescado variado con mahonesa: il migliore a Tremezzina

(classifica aggiornata a Maggio 2025)
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Rigatoni amatriciana Risotto Persico Polenta uncia Pumpkin Tagliatelle ai funghi porcini Pizzoccheri Risotto con pesce persico Polenta con brasato

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Pici Al Ragù Pesto Cannolo Semifreddo Café Capuchino Spaghetti Pasta With A Fresh Lake Sardines Bread Cheese And Potatoes Gnocchi From Val Chiavenna Tagliere Affettati Misti Lasagne Torta Di Mele Cappuccino Fasanen Bürger Mit Pommes Gelato Macedonie Di Frutta Pesce Abbacchio Minestrone Pastry with Homemade Custard and Berries Gnochetti Maialino da latte Fiorentina Di Fassona Piemontese Pinza Romana Gusto Margherita Tiramisù Risotto with Lake Perch in Parmisan Crust Smoked Salmon Trout Starter Roasted Veal Served with Porcini Mushrooms and Roasted Burger Trofie Con Pesto Eggplant טרמיסו Carabineros Vino Frizante Rosado Tagliere Misto Affettati E Formaggi Melanzana Ragù Antipasto Di Salumi E Gnocco Fritto Ravioli Cacio E Pepe Con Gamberi Gran Fritto Del Lago Gamberetti Insalata Cannelloni Hamburger Marinated Sea Bream Ceviche Fritura de pescado Fritto Misto Ravioli Salad Affettati Misti Con Gnocchi Fritti Panino Il Pescato Cozze Antipasti Vino Espumoso Rosado Caffè Macchiato E Torta Parmigiana Pasta Pistachio Tiramisu Tagliata Affogato Chickpea Soup Toast Hamburger Buono Fish Espresso Polenta Spritz de Frutos Rojos Foie gras Tiramisù Café Latte Macchiato Scalded Salmon Fritto Misto Di Lago Risotto Aragosta Spritz de Citricos Fonduta Panini Pizzoccheri Valtellinesi Birramisú Beef Filet with Reduction of Balsamic Vinegar Manzo Tortelloni Maiale Risotto Con Il Persico Insalata Marinara Tagliere Di Salumi Fruta Fresca Tiramisu Maison Hot Seafood Salad Pizzoccheri Prosciutto Fettuccine Alfredo Vongole Crostata Aperol Spritz Spremuta Di Arancia Pizza Margarita Tar Tar Speciale Lasagna Bruschette Patate Al Forno Dolci Capesante Rosé Risotto Al Pesce Persico Tortellini בירה Polpo Salmone Omelette Pescado fresco Carbonara
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Cucina

Italiana Per vegetariani Europea Mediterranea Pesce Italiana (nord) Lombarda Opzioni senza glutine Opzioni vegane Italian Wine Bar Pizza Bar Seafood Barbecue Caffè Birreria Lombard Mediterranean Vegetarian Friendly European Gluten Free Options Pub Fast food Vegan Options Northern-Italian Brew Pub Internazionale Grill
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1 risultati corrispondono a Pescado variado con mahonesa

Dove mangiare Pescado variado con mahonesa a Tremezzina

1. La Terrazza
83/100 (294 valutazioni) - Consigliato da 4 persone Prenota un tavolo
Orario di oggi: 19:30–22:30
Menù del ristorante: Menu degustazione Gualtiero Marchesi, quattro portate più dessert con vini abbinati €210.00 , Insalata di spaghetti al caviale €0.00 , Filetto di vitello alla Rossini secondo Gualtiero Marchesi €0.00 , Il rosso e il nero €0.00 , Nocette d’agnello arrosto, purea di sedano rapa €0.00
Suggeriti dagli utenti: Artichoke , Irish Coffee , Insalata Di Verdure , Veal Fillet with Foie Gras , Cotoletta Impannata Di Vitello
Dicono di noi: We went for dinner to La Terrazza Gualtiero Marchesi last Friday on our honeymoon. It was a gift from my sister as a wedding present and was intended as the jewel in the crown of our trip. The experience was awful. Unbeknownst to us at the time, my sister had been asked to leave a huge €800 deposit for our meal for 2 persons and after a series of hoops managed to have it reduced to €500. She also requested we were met with glasses of champagne on our arrival and given a special desert and were generally made a fuss of. None of these things happened. The anglophone Maître D' was surly and patronising from the start. We chose the a la carte menu. I had the tribute to Jackson Pollock to start which may be perfect for instagram but was just not very nice, like a decorative mayonnaise painted with squid ink, and then fish with Gaspacho. The fish was tiny and minus any vegetables, alone on its plate - the Maitre D' had not recommended side orders to accompany it, and my husband's meal was entirely average while the desert was un-remarkable. Every time the Maitre D' came over, the chip on his shoulder seemed to become more evident. I have eaten in some magnificent Michelin starred restaurants where the food is extraordinary to look at and the evening a beautiful performance in both service and fine dining. This wasn't one of them. We were massively disappointed by our evening. I don't know what the bill cost as my sister settled it, but I imagine around €400-500 - a very expensive way to be underfed and subtly patronised. We won't be returning. It doesn't cost anything to make people feel welcome on their honeymoon.
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