I went on Thanksgiving Eve, hoping it wouldn't be overly crowded and it wasn't. I was with my wife and her parents.
We were seated quickly and then the server arrived within 5-10 minutes. Teaira was very attentive and pleasant. Her service was great.
The atmosphere was nice (we sat on the Tavern side, but they also have a Dining side). The refreshed building was intriguing and the restrooms were easy to locate.
Unfortunately it took an hour for our food to arrive. Others came and went, but for some reason ours took much longer for the kitchen to prepare. My MIL ordered the tacos w/fries, my FIL ordered a burger, my wife ordered the Tavern Steak, and I ordered the Maryland Grilled Cheese. The food was delicious and visually tasty too.
Aside from the delay of the food coming out, the experience was a delight and we'll be back. 😊
I heard great things about this place and it definitely lives up to the hype. I took pictures of the Tavern Steak(16oz NY strip) and the Chesapeake Rockfish. The rockfish looked soo tasty.🤤 I started to dive in before taking a picture. 🤭 It was delicious!
I ate here after a meeting I had nearby. It's one of the few restaurants open at 4 pm on a weekday. I had crab cakes and $1 oysters. The oysters were good (not amazing, but good). The crab cakes were salty and were absolutely not worth the $42 (a price they don't show you in the menu, so don't assume they're priced like the other entrees!). The server was nice, but was also the bartender and was busy because of this.
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