Shi Ba Hotpot

Shi Ba Hotpot, Bayside 21232 48th Ave - Bayside

Chinese
• Barbecue
• Sit down

85/100

Punteggi e recensioni

85
/100
Basato su 579 punteggi e recensioni
Aggiornato

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Last update on 16/06/2020
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Last update on 28/09/2020
4,1
69 Recensioni

Recensioni

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Angie Eunyoung
+5
My favorite hot pot spot! Definitely recommend the mala spicy broth, hands down delicious. No sauce needed. Everything is just great here! Delicious food and excellent customer service. Yes I am a fan ��
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Michael Tsuan
+5
Shabu Shabu definitely hits the spot on a cold winter night! Service was amazing and shabu items were so fresh. Food was plentiful. Thought there wasn't going to be enough and ended up having to take some to go. Decor looks pretty amazing! Great place to grab a few drinks!
4
Michelle
+4
Good Chinese food. The 咸豆浆 (salty soybean milk) is the best, especially with some 油条(fried cruellers?) on the side. The noodle soup were pretty good too. Really enjoyed the broth and meat in the spicy beef noodle soup. The chive chicken noodle soup was also pretty good but would have appreciated more soup. The service was great! All the ladies always refilled our teapots and striked up conversation with us! Definitely an amazing local place to stop by!
4
Roger Jiang
+4
If you want to try authentic Chinese food this place is a good start. The food was tasty especially the beef with onion also the shrimp walnut. It’s a classic Chinese dish with very generous portions size. The fish was good but a little over cooked, the sauce is amazing on the fish. The shrimp walnut was very delicious and the size of the shrimps were huge. Definitely coming back for more! Overall, very unique place where the tables are made out of pennies and very filling. It’s also not that expensive we were stuffed with a bunch of leftovers.
5
Winnifred Lee
+5
Really yummy food. Got the salty rice roll, turnip sou Bing (has dried shrimp or some type of umami!), braised pork with rice and sweet soy milk. Also got veggies dumplings, not pictured. Handmade dough, filling was eggs, vermicelli and greens. So happy there weren't garlic chives! Convenient if you drive. The staff doesn't speak a lot of English but through pointing and gesturing, I still ordered lots of delicious food. The table next to me got stinky Tofu, a whole braised fish and lions head meatball that looked great too!
4
GrAcIE WoNg
+4
We were big fan of 南北和 in Flushing and were so bummed when they closed years ago. Ltttle did we know they have moved to Bayside! Hubby loves their pot sticker 開口鍋貼and had been in search for good ones for years! THANK GOD for Tik Tok, he saw a post last night and we went this morning for breakfast. As ‘usual’ I got my favorite salty tofu pudding while hubby opted for the cold soy drink. The scallion pancake rolled with beef was so good, also like the tasty radish sou bing. And the pot sticker still as good as we remembered. Needless to say, we will be frequent this joint once again!
5
Peter Hsieh
+5
Best Taiwanese restaurant in the area. My favorites are oyster pancake and steamed meat buns. Stinky tofu is a popular choice but it is an acquired taste. One unisex restroom. Street parking only.
4
Sandra Wong
+4
This is one of our favorite Taiwanese spots. I have been coming to this restaurant for 10-15 years, since they were located in Downtown Flushing. The food is delicious and flavorful. The staff are always friendly and welcoming. There is a large variety of food and I am always leaving satisfied and full. They also have some lunch and dinner specials. They do not have a parking lot, but parking is easy to find on the street of or on the side street. It is close to multiple bus lines, so it is easy get to.
5
LiveTravel Fun
+5
Excellent Taiwanese food. They also have Taiwanese breakfast. We ordered the 3 dishes family meal for lunch and finished it all. End up getting takeout for dinner as well.
5
Thomas Wang (tomtom)
+5
The portion were generous, I love the stinky tofu, it has become my favorite in the city so far. The fly head was pretty good, heated (spicy) and nice. We did the 3 dish plus soup. The soup was pretty good and every thing wasn't heavily salted.
5
Szu-Min Yu
+5
As a Taiwanese, I can tell this place is authentic from just the smell: the smell of Stinky Tofu was so on point! It might scare non-Taiwanese away but we love it 😂. Love the savory soy milk with fried dough. We also had fried oysters, stinky tofu, and hotpot. They were all very good and delicious. This place smooth my tummy and also my homesick.
5
King Louie
+5
Always a great treat to have authentic Asain cooking at Nan Bei Ho. Don't let this place pass you by!

Descrizione

Orari

Lunedì:
11:00 AM - 09:00 PM
Martedì:
11:00 AM - 09:00 PM
Mercoledì:
11:00 AM - 09:00 PM
Giovedì:
11:00 AM - 09:00 PM
Venerdì:
11:00 AM - 09:00 PM
Sabato:
09:00 AM - 09:00 PM
Domenica:
09:00 AM - 09:00 PM

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TA

Shi Ba Hotpot

86 4
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Uncle Jack's Steakhouse 83 4.3 4.3 4

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La valutazione derivata dal nostro aggregatore di recensioni “Sluurpometro” è di 85 basato su 579 parametri e recensioni.

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