just a couple nights ago my better half and I had a great, friendly, wellserved dinner downy ocean as the Marylanders say, oohlala house-infused strawberry vodka martinis, I a super fresh green salad with shaved green apple, goat cheese & lightly caramelized walnuts, refreshing picante gazpachos, perfect softshells & whole snapper in a
happily surprising Everywhere/MidAtlantic fusion, with a supercrispy tempura coating on the seafood, then a salsa verde and quinoa tabouli with the softs and sweetvinegar/soy/ginger/garlic dipping sauce & jasmine rice with crunchy veggies&pickle julienne with the snapper...! Excellent fresh asparagus. State secret peach cobbler (where did they get those peaches? the martini's were garnished with ripe wedges....). Guaranteed insulin shock banana quiche. Did I say oohlala? I say, if you haven't eaten at Patsy's this season, you haven't eaten in Bethany.
And what's wrong with you? ;)
Shawn Marie Woodbridge
+5
OMG! The food was fabulous! I had the eggplant and it's the best I've ever had! Truly the go-to meal for me on my next visit! My husband had the Cuban pork special and it was a taste explosion! My niece had the Caesar salad and it was really good. All the food was fresh and exceedingly satisfying. I was sad I shared bites of my eggplant...never again! Reasonably priced and the signature cocktails were awesome!
We had a group of 10 Friends that were all dining there for the first time last night. Everything was outstanding. Starting with our server, The bartender, the cocktails, and especially the food! We have friends that live nearby that had never been there, after last night they will definitely return often. I had the softshell crabs, huge & perfectly cooked; some of the other meals had were the fish tacos; The lobster BLT, the mahi, the Cuban pulled pork, and the crabcakes. Everyone raved about their meals. Thanks to everyone there for a great night.
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