Came here with a large group and was easily accommodated.
Staff was very attentive and the food was impeccable.
A group of 6 with 3 courses and drinks was $400 but was worth the experience.
The salmon was probably the best grilled fillet I’ve ever had.
This French brunch restaurant is beautiful. There is a bar, and the interior design is lovely. The service was good and the food came out delicious. For drinks, we got the lavender and elderflower spritz and bellini. I highly recommend the bellini lavender and elderflower spritz. It is very refreshing and went well with brunch. For food, we got avocado tartine, omelet alsacienne, and aquatine burger. The food was all very good. Anyone ordering the omelette comes with sides. I requested truffle fries, and they added a side of toast. The ingredients used to feel really good quality and food feel very healthy. The only complaint, if any of the truffle fries, was good, but it is the mayo truffle sauce.
Aquitaine is best described as a traditional French restaurant where the atmosphere and the food both reflect that. The food was well presented and decently balanced, however the portion sizes seemed a bit small for the price for some of the plates at the table. I had the duck cavatelli. The flavor was good. But the pasta didn't seem fresh, which would be expected at that price point. The cocktails, however, are far from traditional and I'd highly recommend them.
569 Tremont St - Boston
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