This Beacon Hill hidden gem is a must try. Located right next to the State House . I met my wife here last week for lunch. We sat out on the patio. My first impression is that I would think it would be more busy, but the whole neighborhood seems forgotten.
I had the rice bowl, it was a perfect combination of Asian sauces rice and greens with perfect tuna and fried shrimp. My wife had the lobster roll. We both sipped some prosecco and enjoyed an amazon meal.
Our server was on point and checked in many times, he was this little Asian guy with an explosive personality. The inside could be redone, bathrooms clean but just old looking.
If this place was had a redo it would thrive. Open kitchen was a nice touch and the staff cooking were all friendly as we stooped to talk on out way out. We asked the manager about brunch and he told us about the $5.00 bloody mary and mimosa special.
We will be back soon for sure.
A very pleasant surprise on a holiday night...Philly Cheese steak spring rolls exceptional; pan roasted haddock dish outstanding; wife loved the burger. Service was very good, wine list adequate. Would go back and enjoy the outside next time.
Simi wasn't our waiter, but he gave us water, bussed our table & was overall amazing! I needed to write a review because he is the best and rare in the restaurant industry. Thank you Simi! The buffalo chicken mac & cheese was also delicious.
Delicious++++ food. Pleasant service. Wonderful atmosphere .Oh, and did I mention delicious food ?!
Great place to stop by either lunch or dinner! They have great hamburger, salad, and seafoods. It is one of the best restaurants in Boston! I loved the atmosphere and the staff are very professional and nice. They did a great job with the food and everything was perfect.
I got the buffalo chicken flat bread and my boyfriend got the steak and eggs. Both were good for the price and well proportioned, not too much and not too little. The steak sauce was amazing but the flat bread a bit too salty.
Ambience is old school political Boston. It's an old charming building next to the State House. You could imagine Tip O'Neil and JFK having a drink here in there day. Food and drinks are solid for the price. Sunday brunch spot with outdoor seating.
Bartenders here are knowledgeable and can make a mean martini. The special cocktail changes weekly and when we went, was amazing. Open air kitchen made the venue smell a bit fishy, though.
Stopped in for Sunday brunch today, French Toast was the best Iv'e ever had. I arrived 20 minutes before they opened and interrupted them as the manager was talking to the staff before open. They all greets us right away and said come in come in yes we are open.
The patio filled up fast, the $5 bloody mary was better than I thought it would be. Just $5 bucks, wow!!
If you are in the Beacon Hill area? Scollay Square should be on your radar for Brunch. I know I will be back.
Typically quick service at lunch, especially if you sit at the bar. Cobb salad is always good, as is the ranch fried chicken sandwich. A bit pricy, but not out of this world expensive.
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