We had a memorable and excellent experience! The meal was outstanding, came quickly and our waitress Seroya, made every accommodation for us. It was a birthday meal/celebration I will never forget! We love fine dining, and the quality and presentation did not disappoint!
We were in Branson for the Fourth of July weekend and decided to dine at the restaurant at this hotel. The hotel lobby has two main restaurants, one is casual dining and the other is fine dining. The seating for the fine dining overlooks Table Rock lake. The casual dining is inside seating looking at the hotel lobby. We ordered a variety of dishes like the crabcake appetizers, chicken and waffles, braise beef tenderloin and the bread pudding. The service was excellent. When my wife had to use the restroom, they actually took her food back to keep it warm!! I have never had that level of service anywhere before. Now on to the actual food, everything was good but nothing was really memorable. They also have a really good ice cream shop and bakery by the balcony area, and those desserts actually looked better than the desserts on the fine dining menu. If we ever went back, I would skip the desert at the restaurant and head over to the bakery instead.
Service was excellent and I would give five stars except that my wife’s and my pork loin were pretty dry.
The crabcakes were excellent the wedge salad was also pretty amazing. I’m not going to be too critical because I know pork is pretty challenging to get perfect.
Such a beautiful place, the service was solid, the atmosphere was amazing as always. The Monday breakfast buffet was reasonably priced, but just so-so on quality. Always worth a visit when in Branson, however.
Amazing view and kind wait staff. It is your typical hotel food though. Easy to park and you can eat here without having a room here. Beautiful table settings.
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