Me and my wife ate here in the late afternoon. Not too busy. The service was good and the flavors were excellent. We had the pork belly ssamang for an appetizer. It was good but the pork belly was under seasoned, the dipping sauce was excellent and made up for the lack of seasoning. I had the green curry and my wife had the red curry, both where excellent with a great depth of flavors. The only complaint is there were way too many green beans in both entrees. We also had the fried chicken wings, they where nice and crispy, the dipping sauce was good, I thought it was a little heavy on the fish sauce. All and all a good experience.
Came her for the top 25 new restaurant rating. It wasn’t very crowded for a Saturday night hmmm maybe not the hip spot it once was?. Service was great so extra stars for the waitresses. The food wasn’t seasoned enough for me. Had the veggie rice wrap and felt like they needed more herbs. The spring rolls were also very bland to the point that we only ate one. The dinner ginger plate with tofu wasn’t seasoned very well and the sauce was way to watered down. Tofu had no flavor. My husband pad Thai was very good though. food was fresh just needs more pep.
Hibiscus, we had inhibitions when we went there, but we started liking it as we stepped in. And the food was awesome, even though we had to wait for sometime to get seated for our group of 10 people. Couple from our group tried sushi here and loved it. As this was their first time trying sushi, they were anxious, but the sushi turned out to be good. However the red curry was a bit too sweet. Otherwise it was all good and we loved the experience.
1600 E Woodlawn Rd - Charlotte
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