Wang-Chien Chen (Jason)
+5
The dry aged steak is fabulous 🤤 and the oysters are fresh and juicy. Definitely a fine dining restaurant I will pay a visit for the second time.
Calamari was pretty good. A bit too much peppers for my liking though.
The filet mignon was tender but flavourless.
The lamb was pretty good.
Mashed potatoes were delicious. Asparagus was bland and burnt.
I personally am not willing to spend $200+ again to eat here.
This place is just amazing. The service is perfect, they have the most genuine hospitality I have come across. They are always ready to serve your needs before you even have a change to ask. The steak was just as amazing as the service. The food was hot, fresh and it arrived in no time. My wife and I enjoyed our steak and wine. It was our anniversary and we let them know of this and they did amazing job showing the love. We were treated to an amazing desert and champagne for the occasion. Would definitely come back again. Rebecca was our waiter and she has one of the best smiles and customer service. Please ask for her and enjoy an amazing dinner at Capital Grille.
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