Great place, for great cuisine with great service. We dined for brunch on Halloween celebrating two October birthdays. I ordered the Croque Monsieur with several Bloody Mary’s, the others ordered the Crepes Grand-Mère au Gratin, French Quiche Lorraine and the Eggs Benedict. The room make over looks really good. Nice job. Theo, our server was attentive and accommodating. I want to say “thank you” to the gentleman sitting at the back table with four lovely ladies. Before he left, he told Theo he was buying us a round of drinks. I think the gentleman was Chad, the GM.but he said he didn’t work there! But I, sure it was him. Glad to be returning. Love their mussels, French Onion soup, Beef Bourguignon. I’ve pretty much tried everything on their menu. So you really can’t go wrong.
I walked past this restaurant one day and was surprised I never heard of it before. It has to be one of the best meals I have had in Chicago and it so reminds me of eating out in France except the staff doesn't speak French. Delightful menu, very nice portions and service and truly delicious bread! We were thrilled with everything and the prices were very good. I can't wait to go back.
Recommended for a good quality restaurant experience at a reasonable cost.
Location: the dining room is nicely decorated and warm. Friendly service.
Price: the price-quality ratio is reasonable, we spent $140 in two people ordering 2 appetizers, 2 entrée, and 2 desserts.
Food: We loved the beef bourguignon and the onion soup. The frog legs were chewy, the duck was served with too much sauce that made the overall flavor off balance and overly sweet. Thumbs up to the desserts (profiterole and crème brulée).
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