My favorite place on earth. The service is great no matter how many people you have with you, I’ve never had a bad experience here. The atmosphere is great and the people are even greater. I will always love this place!
Tiombe Hotmomoffour Morrow-Cheeks
+5
Always a delicious treat. I tried the lemon sorbet and it was to die for. I was absolutely amazing!
If you haven’t made your way to Piccadilly Artisan Creamery, you are definitely missing out on a real treat. Not to be confused with Piccadilly Artisan Yogurt which I understand is amazing as well, Piccadilly Artisan Creamery is located in University Circle on at 11607 Euclid Avenue. Yes, parking can be a bit difficult in the area. There is a small metered lot at the corner of E 115th and Euclid where you can usually find a spot. If not, there is also parking just across E. 115th behind the Uptown Building.
Euclid Avenue has an awesome artisan creamery called Piccadilly. What’s so special about this particular spot? The ice cream is totally custom and made to order using liquid nitrogen…plus Piccadilly is in a neat location east of the city in University Circle. Pick your size, pick your “milk” and pick your toppings.
The ice cream is a little bit small and a little bit expensive for what you get, especially when compared with Mitchell's across the street. But it tastes good, has interesting flavors, and quirky toppings and mix-ins. I really liked the mochi topping, although I wish they had mini M&Ms and gummy bears.
I absolutely love this place! One of my girlfriends took me here today and it was so delicious!!!! You pick your flavor and toppings and they make it right then and there. I got the matcha green tea which was to die for. And my friend got the banana flavor.
Can't wait to go back here
Artisan ice cream. A good name. They make your selection to order with nitroglycerin, and the choices are many. My favorite is the Goat cheese Fig and Honey with fresh raspberries on top. They do have very simple choices as well but if you get a chance go for the goat cheese.
Fabulous ice cream! Much creamier than other sub zero places. The service was excellent!
The most amazing ice cream ive ever had! The Goat cheese honey and fig is to die for 😍 They have plenty of vegan options
Barnabas and Melania Bakai
+4
It was a cool experience watching them make ice cream w liquid nitrogen. There are also many unique flavors. However, the ice cream is way too sweet even for me (and I LOVE sweet. The kids only had a few bits as well). We tried 4 different flavors and the only one not too sweet was creme fraische. Cool one time experience however.
Yummy!! Creamy, dreamy ice cream that is not too sweet. They store the cream as a liquid and mix it with liquid nitrogen to turn it into ice cream. Tried the chocolate, strawberry and banana. Amazing! The staff was friendly. It was a bit warm inside the store, but not a deal-breaker.
Very friendly staff and the ice cream is very good. We tried the mint ice cream which had a very natural strong mint flavor, which I loved. The texture was very smooth and similar to soft server. The price is a bit much but given the great flavors and unique way of making the ice cream, I would highly recommend trying it.
A must! The ice cream is phenomenal, velvety smooth. But, the experience is also great! Watch the liquid nitrogen fog up as your ice cream is customized right before your eyes. Mix ins and toppings are great also...big selection. Also....VEGAN FRIENDLY!!!!!!!
A fun experience! They use liquid nitrogen to make your ice cream, which makes an ultra smooth and dense product. Prices are a bit high for what you get, but the option to add a free drizzle was nice. We sat out on the patio, which had a really janky looking bar with exposed screws and warped wood... so be careful if you bring small ones!
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