Romeo's Pizza Cleveland

Ordered take-out for lunch at 𝐑𝐎𝐌𝐄𝐎𝐒 𝐏𝐈𝐙𝐙𝐀. I got a pineapple 🍍 chicken and mushroom calzone. Took about 15mins to prepare. It was hot cheesy goodness from start to finish

My department has been sampling different pizza places over the past few weeks. We finally landed on Romeo's. I ordered a cheese gluten free crust (which isn't available at every location so we had to drive like 10 min further but my team didn't hesitate) to test the most basic. The online ordering capabilities make it really easy to preorder so we've gotten the order out of the way before they even open so it's easier to coordinate with the team. But even though we ordered at 11:30 today after they opened, we still had pizza in less than 45 min ready and waiting so their team is definitely on the ball. And the site said 30 min minimum between ordering and readiness. I have to say, I was very pleasant surprised! The sauce is too sweet. I'm so tired of sweet tomato sauce BUT the gluten free crust was delicious! I don't know if they buy frozen or make it themselves b/c there's NO details on their website but it feels made on site. And more like a rice flour than a cauliflower crust, which they offer (the cauliflower) as a NON-gluten free option which truly confuses me but I'm not complaining b/c I hate cauliflower crust). I am happy I got it well done b/c it had a bit of a crunch to it which I enjoy and I think improves the flavor and strength of any gluten free crust... the crust was honestly my favorite part. So on par with Masters gluten free, except the sauce. I think I'll do light sauce next time. The rest of the team enjoyed the regular pizzas. I heard some complaints that though they ordered the Pepperoni Feast, the toppings fell short in quantities vs. what it looked like online. The larges were also small looking for larges. And they all found the sauce sweet as well. But they didn't hate it and it's high on the list since I'm able to eat there as well. Overall, we enjoyed it and we're willing to order again as a group. :) Mostly I just want the sauce to be a bit more tart. I don't need sour but I don't think sauce should be so close to candy-like. Though, honestly, theirs is NOT the sweetest sauce we've experienced. LOL