Stopped here for breakfast and the serving size is definitely on the heavy side. The portion size matches the price as well. I was really craving a bagel sandwich but was disappointed with the ranch packet I was given with mine. The cupcake was too dry for my liking.
The ambience of this place is great and the service was good too. Would like to visit again to see if it changes my mind.
I was looking for a local breakfast spot with artisanal baked goods and so glad I gave this place a try. The house made croissant as a breakfast sandwich was so good! It had a perfectly silky yet fluffy scrambled egg with black pepper. I also added spicy aioli and spinach which added a little flavor and texture. Then I couldn’t leave without a house made brown butter glazed chocolate chip chunk cookie, which I saved for after lunch. While waiting for the order, I chatted with the owner/manager who was a delight to talk to and she shared her pride and passion for the restaurant. I highly recommend them for breakfast and will be back again to try other dishes.
I have been coming to this restaurant since they opened. The food is always fantastic. They open in the evening for special events and our local Jewish Dental Society has held many of our private dinners meetings here. Jordana and Stacey are always so accommodating with their venue and menu. Recommend them highly.
Dr. Howard Kessner
Si è verificato un errore! Riprova tra qualche minuto