The Point Restaurant

We originally intended to go for breakfast. Following their hours on their website, Google, and Yelp, they were supposed to open at 9 for breakfast. When we arrived at 10, they weren't open (even though the sign outside also said 9am). After giving them a call we were informed they would not be opening until 11. Thankfully, there's a beautiful lake so we took a nice walk while we waited for them to open. Once they opened we made our way back and were seated right away. Our server was slow to great us and even slower to bring drinks to the table. We ordered 2 appetizers because we couldn't decide what to get. Although we asked for appetizer plates when our appetizers arrived without them, the server never brought any. The pull and peel shrimp was over cooked and rubbery. The combo basket was delicious, would definitely order again. Our server didn't come back to take our meal orders until we had completely finished our appetizers. I ordered the Country Style Chicken fingers. My partner ordered the weekly special (which you have to pull up their Facebook page to read about). The chicken was perfectly cooked, but the breading had no flavor. The gravy it is served with made up for the lack of flavor. I asked our server for more gravy, and never got it. The special was a smoked burger with baked beans, delicious and perfectly cooked. Overall not a bad experience. If you're looking for quick and attentive service, I would look elsewhere, but if your okay with slower service and good food, it's a great option. Definitely recommend viewing their Facebook page prior to going, they seem to keep it up to date rather than updating their website

Great restaurant, great atmosphere. Jeremy was our server and did a most outstanding job. It has been awhile since a server left that much of impression. He was on top of the game for the entire experience.