We tried the vegan deep dish pizza (whole wheat with the standard - garlic, red onion, and spinach) for delivery. It came hot. It was really delicious. I thought the crust would be thicker than it was, but I could only finish one piece as it was. Great to have a vegan option.
Easily up there with the top vegan pizzas I have ever had. Service was friendly and fast, options were plentiful and unique! I ordered roasted tomato, banana peppers, and roasted mushrooms on their thin crust with Daiya and it was divine. No up charges for Gluten Free either! My husband loved his meat filled dairy pie too ;)
Seriously delicious deep dish pizza pie. Paxti's is not fooling around. "Cheese is good, crust is good, sauce is good, this is 5/5 stars," said the deep dish craving picky teen. We built our own. It started with the perfect foundation: an evenly golden crust, with firm flaky edges--nothing scorched, no gloopy underdone spots--crisp exterior surfaces, and soft interior. The crust fused seamlessly with the layer of good quality, melted cheese and a smattering of spinach. The final layer was generously ladled red sauce across the top. That red stuff was well-balanced without overbearing flavors, and neither too sweet nor salty. We opted to have the pie double-cut to make it easier to flop one piece across another, sandwich style. The super fresh insalata with sherry vinaigrette was our ideal accompaniment. Ordered directly from Paxti's website and picked it up. Promised in 45, ready in 35. The *only* drawback here is for take-out if one doesn't live near enough to walk over. You need either find a neighborhood parallel parking spot, or get a partner to hop out of the car to retrieve the order while you drive 'round a few blocks to kill time.
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