The Breeder's Assistant
+5
Holy smokes this place is worth the stop!! Beignet fries are amazing! Boudin balls are amazing, po boys and even the hamburger. We have five sons and everyone of them found an incredible meal. And don’t forget the owner, I didn’t get her name but she is as nice as could be! Perfect adventure!
Great atmosphere, great food, great people! Staff was very friendly with prompt service with a smile!
Troy Anderson (Masterofshakes)
+4
The food is always great!
We had the boudin balls, small seafood plater, and cheesecake. It was all absolutely delicious!! Very friendly staff and a relaxing environment.
We stopped here on our way to New Orleans and the food and service were excellent! Our favorite items were the crab poppers, which were like little crab cakes, the gumbo which was simple with small shrimp but had an awesome, somewhat spicy taste, a very generous 6" shrimp poboy with melt in your mouth bread, incredible sweet potato fries and sweet tea like mom makes. Tasha and Rita took great care of us. Southern hospitality at it's best. We'll definitely be back!
Super sweet server. My husband and I are vegetarians, so it is not really easy to find something we can eat in a privately owned restaurant, but they were very willing to make a salad without meat. We also had fried green tomatoes, one of my favorites, but the batter fried sweet potatoes were the best! Great experience.
Food was very good price not bad service was a little slow but not terrible. Not a place to go if you don't have a lot of time for lunch though.
Great food and atmosphere. Gumbo, etouffee, bisque and red beans and rice made fresh daily along with the bread pudding and rum sauce.
Friendly staff who love there job of helping customers.
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