Deborah DuPlessis Waugh
+5
This was our first visit and it did not disappoint! The employees were friendly, caring and knowledgable. Our food was delicious. We were so full and satisfied but ordered a piece of key lime pie to share. It was truly the best I have ever eaten. The graham cracker crust was perfect. When we visit Fort Myers again we will be sure to stop in again.
I dine at cristof's quite often, and it's amazing. Their food always taste fresh and homemade. I highly recommend the fresh salmon or the NY strip on the dinner menu. For lunch the burgers are great. Staff is amazing, every time I go I get Molly as my waitress. She always makes me feel at home and provides great service. :)
The food was excellent. We ordered the lunch crab cakes, Cajun chicken sandwich, Caesar chicken wrap, and the salmon. It was all very good. The service was too, and the food came out fast. We were very happy. Their menu looked great. There was lot of seating space inside and outside. There was ample parking. The prices were reasonable. We would come again.
Overall great experience. Food, service and Ambiente outstanding. Decent portions, great value for the money. Better than any chain restaurant by far. Love the concept and menu options
Pleasant surprise! First time visiting Cristof’s and it was great with only a few criticisms. We sat outside which was wonderful - a bit noisy but great nonetheless. James, our waiter, was a pro with a great sense of humor. We had calamari as an appetizer which was unusually tough but the marinara sauce was excellent. Our entree was the Seafood and Spaghetti. It was delicious. Again, the marinara sauce was outstanding. Full bar and some nice drink options were available. We will return, just not for the calamari. 😊
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I'm slapping them with a 4.8 ⭐️. This was a last-minute plan while running errands in Ft. Myers. First time here and it was a great experience. Our server/ bartender Betty was amazing until we got our bill... J/K 😂
Got some fresh bread to start and it was crispy on the outside and soft inside with a side of olive oil and herbs. We needed two it was that good. I ordered the Rossutti special (I know I butchered that). It had linguini with shrimp, mussels, chicken and Italian sausage in a "I forget the name" sauce. My only gripe is it had alittle too much Italian sausage for my liking. Wife ordered the Southern Bouillabaise which had shrimp, mussels and scallops in a seafood Cajun broth. It was a very light but satisfying dish. For drinks, tropical martini for the wife and I got the toasted coconut martini. Both were good but mine was much better 😁 Finished the night with the chocolate cake which was creamy, smooth and moist. Alittle heavy on the chocolate taste but the whipped cream helped to tone it down a bit. Overall great experience and service. We'll be back...
Lovely sitting outside yesterday to eat. Nice breeze and very comfortable in the shade. Food was delicious. Had the crab cakes with mixed greens and a nice light lemon dressing. Crab cakes yummy! My friend had the chicken salad & fresh fruit. Service was great.
Really great food. The steak was tender and juicy and cooked perfectly. Potatoes and veggies were hot. The fish and chips comes with a huge piece of fish. Very tasty. Our server, Jennifer, was very friendly, always smiling, very pleasant. Our meals came out really quick as well. Great experience overall.
The parking is tight, but we did find a spot, even on a Friday evening.
AmandaLuise Jean-Joseph
+5
First time here and this place did not disappoint! The service was warm, personable and inviting. We got greeted right away and sat. Our server was excellent and never missed a beat. We started off with the English Clam chowder. Homemade. Tasted excellent and smooth! Then we shared a citrus shrimp salad that was possibly the best salad I’ve ever had. Perfect balance of flavors. I can’t wait to go back when it cools down and sit down.
Beautiful place for a casual evening out. Food is usually very good. I had the lasagna for the first time and unfortunately it was way to salty. Great place with many options of where you want to sit. Inside, on a covered porch or on the big patio out front with each table under an umbrella with lots of beautiful plants around and over head twinkling lights. Definitely recommend this place!
We love this place! The chef is A+!!!
Crab cakes, Blackened Scallops, Fish of the Day, even the bread & oil is excellent! The outdoor veranda is great to enjoy dinner on, especially during a sunset.
After passing this restaurant so many times over the years, stopped in at 3:30. Not crowded, by the time we left every table was full. Greeted by host who seemed angry. She did not want to be there. Server , name starts with B, was not happy either. Not attentive to us. Food was good. Ordered shrimp and grits. Grits were thin and runny. Shrimp was tasty. Also had a shrimp entree over pasta. Again, very good, but not great. I won’t be returning. Not a great experience for my first time
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