We had a party of 6, mostly first timers. All 6 can't wait to go back. Awesome bartenders and waitress. Drinks and food were phenomenal! Nice salad bar, which is always a plus. I had the filet with sautéed scallops which was really really good. Others in our group had salmon oscar, prime rib, seafood platter and walleye (which was HUGE). Everyone loved their meal. Can't wait to go back!
Love, love love Wally's spot ! It is our favorite place to eat,, we have had our wedding reception there and many family parties there, and never ever had a bad meal or a bad experience. When ever we have family from out of state, this is where we take them, The service is professional, the food is 5 star and the atmosphere is comfortable ! Try it and make it your place also !
Had a reservation at 7:00 but not seated until 7:50 and had to really push. Bartender was dealing with waitlists and was overwhelmed. Really needed a hostess, especially a Saturday night with holiday parties going on.
Food was good but not great. Ribs were tough and flavorless. Prime rib and seafood better.
Atmosphere perfect, loved the retro motif right down to the bathroom. Maybe plan on coming on a weeknight.
Waitstaff were attentive, efficient and friendly.
Perfectly cooked, juicy steak, and tender scallops. Salad bar is basic but has everything you'd expect. Old-fashioned cocktails were tasty and service was friendly.
Good food and friendly staff. Tina and Patrick were great bartenders and Danielle was a good server. A little on the expensive side but the steak was delicious. If you're looking to great yourself this would be a perfect spot!
We had a great time. Salad bar was awesome, French onion soup was great, brandy old fashion with extra cherry juice was perfect, catfish sampler was excellent, hash browns were extra crispy and my fillet mignon was perfect smothered in mushrooms and fried onions. There was also free bread and a orange dreamsicle sorbet. The only complaint was that there was too much food. Not cheap, but worth it. The decor and music were perfect.
Old time Supper Club. Put your name in at the bar, have a cocktail with some toast points, cheese spread and liver pate with veggies. They will take your order from the bar and when seated enjoy the salad bar, good entree shortly follows. We enjoyed the live music on our last Saturday night visit. They do take reservations if desired. We had seafood platters which were excellent.
Classic Supper Club. Go to the bar and order a Brandy Old-Fashioned Sweet. End your meal at the bar and order a Grasshopper.
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