For starters, I ate at the bar and didn't have a reservation. It was wasn't a problem, Sunday night? I ordered a margarita that was fantastic then followed it with the Inigo Montoya, bc the bartender said it was light and refreshing. She was right so I ordered a second. I had the Ahi Palaha. The flavors were amazing. Portion size was a bit much for me but that gave me the option to guiltlessly nibble on all the pistachios and pickled mushrooms that tasted so wonderful. For dessert I had the Pavlova with tropical fruit and vanilla cream. This was so good I'm a bit short on words to describe how awesome it was. The menu is locally sourced and I would definitely eat here again!
More casual than expected but amazing food, well priced, attentive staff, live music, all around a great time.
Friendly, efficient staff. Delicious and creative meals. It was one of our director's birthday, and it was suggested we take her to Mahina & Sun's. We weren't disappoint.
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