Five stars all around: The service was polished & professional; the spacious semi-outdoor/indoor seating area had a warm kinetic vibe; and the food was outstanding. For appetizers we had the crispy Brussels sprouts, pork-crab fried pillows, edamame, and chicken spring rolls. I especially enjoyed the sizzling-hot butterfish, which was heavenly, and my guest enjoyed her mahi. I traveled nearly 5,000 miles to dine here, and it was worth it.
GET THE BRUSSEL SPROUTS!!! This was our favorite place from our entire trip. The pricing is no different than any other fancier restaurants we visited but we could not find a fault in this one. Most places you go claiming to have such high level cuisine often serves small portions but that wasn't the case here and we both left with plenty of leftovers. Definitely recommend coming at happy hour as the apps are super affordable. The noodles served with the fish were amazing and could be a meal by themselves. Souffle was divine. The service we had was unmatched. Drinks never ran dry, there was a new one before we finished. 6 out of 5 stars
I've eaten at eating house on Kaua'i many times and was delighted to know there was one near my hotel. Celebrated my birthday with a good friend and had a wonderful meal. The atmosphere was great but the highlight of the night was the server and the meal. Jared was amazing as a server and I highly recommend him. He knew the food and beverage menu and made suggestions that arrived or meal.
We started with the crispy brussel sprouts.
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