I tried their BBQ pork manapua and custard tart. They were both very good. The manapua had an ample amount of BBQ pork and it wasn't too sweet either. The custard tart was really good. The pastry has a short crumb and melts in your mouth. The custard was done perfectly and wasnt overly sweet. I can see why they're known for their custard tarts. The staff are friendly and helpful.

4/13/2022 A long time ago, during the holidays, my hubby went to a dinner and brought me home a slice of custard pie. Now, I'm a fan of pie but not custard pie because I've tried many awful ones. He kept telling me to try it, even though he knows I don't like custard pie. I'm sure glad I did. As soon as I took the first bite, I instantly changed my mind about custard pie. Lee's Bakery & Kitchen has THE BEST CUSTARD PIE! It's creamy, not too sweet, and the perfect texture. The crust is flaky and not super thick. Glad that my brother-in-law loves it so much that he's willing to stand in the long holiday line to get it and share with us! Today, was the first time I went to Lee's. Didn't get a custard pie since we already have dessert for this weekend's dinner with my brother-in-law. Instead, I got a Pineapple Bun, a Glazed Donut, a Hong Kong Bun, a Tuna Bun, and a Char Siu Manapua. The Hong Kong Bun was because I asked the friendly lady which item was the most popular or favorite of customers and she suggested that bun. It came out to $8 and change. So far today, I ate the Glazed Donut, part of the Hong Kong Bun, and the Tuna Bun. That Tuna Bun was stuffed with tuna and the bread was so light and fluffy. Yum! The Hong Kong Bun was like a delicious butter roll, and the Glazed Donut was airy and not super sweet. I'm sure the other items will be scrumptious as well. I love Lee's Bakery & Kitchen!