I’ve been here twice and each experience has been amazing, specifically:
-The staff are always attentive, friendly, and very good at timing when to return to the table to ask for anything; I never felt like I was waiting or bothered too much.
-The specials (both of which, the snapper and the lobster scampi are in the last photo) were insane. When David described the lobster scampi, I didn’t expect the taste of it to match what my brain put together when he first described it. It exceeded it. By a lot. These dishes are simply fantastic.
-The atmosphere is very relaxing. The seating is well spaced and I didn’t feel cramped, even at a table.
-The oysters were fantastic, presented very well, and were massive and flavorful paired with their sauce.
Overall, this place is very worth it and I have had true 5/5 experiences on two separate occasions. I would definitely recommend to others.
Great. For appetizer we shared the fried calamari, shrimp, and asparagus w/ marinara and remoulade. Had to take some home. Mains we had classic caesar w/ fried oysters and linguine pescatore. Both were excellent. Linguine dish was spicy from the chorizo. Service was just right, attentive but not too much. Recommend.
The food and service was fantastic. I ordered my meal from one of the specials the waiter told us about. It was 4 shrimp and 4 scallops with truffle risotto. I didn't know until I got the bill that dish alone cost $70. Had I known it was that expensive, I would have ordered something else. For my meal and 2 drinks plus the gratuity that was automatically added, my bill was $125. I know now to ask the price for specials 😆 My cousin apologized for my bill being so high. I'm not sure for that price that I will return, but this is where my cousin chose to go after my aunts memorial service. It was good and in the end it was worth it to spend time with family I haven't seen since I was a kid.
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