Visited the The Forager in Howard City for an early lunch. Not too far from Grand Rapids, about 35 minutes on the freeway, and found it well worth the drive. I would definitely recommend the trip. Tried the Pork Ribs and they were some of the best I’ve ever had. For dessert I had the Apple Crisp and it was amazing. Great atmosphere and exceptional service.
My first time at The Forager was on Friday. Went there with a friend. Have heard only great things. We ordered Buttermilk Chicken Tenders and fries. We split the order and it was more than enough. The coleslaw was excellent. Our waitress was very nice too.
Stopped in for a late lunch. My wife had a beef pot pie and I chose the baby back pork ribs. Everything was delicious. Our server, Jackie was great. She had a fun personality and was very knowledgeable about their menu and linch specials. Def would recommend this place.
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