When you finally get a reservation here, you will be happy you did. Located in Bally's at the BLT Steakhouse, this brunch features so much, its impossible to partake in everything during one visit. Now, its definitely not inexpensive, running about $160 per person with tax and tip, but is something you need to experience at least once while in Vegas. Make your reservations early, it took a couple months for mine. Service is great, Champagne is excellent and the food is really good. A must try for that Vegas experience.
The service was as always outstanding, my server was Sergio. Compared to my last visit the quality improved in line with the price. This time the oysters were fresh, mild, and delicious. The filet mignon was outstanding. Great additions are the free flowing champagne and the caviar. The lamb chops and roast beef were tender, juicy, and delicious. The giant shrimps were perfect. The stone crabs can be improved as they are kind of dry. The quality and presentation of the dessert choices improved substantially. The selection is adequate and the presentation is a delight to the eye and the pallet. Overall a very pleasant experience and it is always worth doing it. Bring a lot of time as it took me 3 1/2 hours to sample almost everything. Highly recommend!
I was here 7/19
This was absolutely the dinning experience of a lifetime. The amount of money we paid was a drop in the bucket for what we got. I will never come to Vegas without stopping here. Up until this a felt like 50-60 bucks I spend at some of the so-called higher end buffets was worth it. I won't eat at any other buffet in Las Vegas. Not only was the food good the quality was outstanding and never did I see the bottom of a pan because they keep them full. Three of us ate at the bar without reservations by staking out the seating area at 8am. It was worth it. I do it again and...... again
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