The pasta was really good, but a bit overhyped. Still extremely delicious and a good choice for pasta. The restaurant itself was pretty small so it was initially hard to find seat. The staff was extremely friendly and kind, very nice people. As we sat down and waited people would come up to us, we must’ve looked like newcomers, and rave about the food at the restaurant. It definitely doesn’t disappoint and I appreciate the loyalty the customers have here.
As soon as we walked in the staff was attentive and happy to explain the menu and make suggestions. It’s a small place they quickly offered to bring in the table that was outside to accommodate our party of 5. The bread oil and balsamic was brought out right away. The pasta and sauces were delicious. We had the salmon and crème, bolognese, three cheese, prosciutto sandwich, and the salmon with roasted broccoli. It was all extraordinary! However, we were particularly impressed with the customer service. They got it right!
This space is more of a takeout place. The pasta with salmon and the butrarico pasta or something was good, maybe not 17 dollars good. The broccoli side was roasted but more burned. The side of roasted vegetables was good but limited. Nice employees but limited seating.
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