Food was amazing! It was worth it to purchase the additional course that they offered for $20.
The only funny thing was the wine tasting option, my server informed us that it was a half a glass with every course. I was the only one at the table that purchased it for an additional $70. The descriptions and the wines were exceptional but he literally was pouring me a half an ounce of wine per pour, not even a full sip. My friends at the table were laughing about this. I felt embarrassed to have to ask but I finally said something by the third course and the issue was corrected. I didn’t want to be petty, but when I’m spending $650+ on a meal for three I would like to enjoy my wine.
The evening started with great appetizers and a pairing of beverages that lasted until the desert. Regardless of the vegetarian or the regular menu it was delicious. Staff was amazing and ambiance was perfect. Definitely worth ever bite. Ps. The butternut squash soup on the vegetarian menu was excellent... Wish I had this prepared for me on consistent basis.
Sat at the counter and had the pleasure of watching our food prepared in front of us. I have dined all over the world, and would rate this as a first rate foodie experience!
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