Absolutely loved the omakase here. It’s a bit pricy but definitely worth it as they give you a lot of food and every item that the chief brought out for us was delicious. My favourite dish is definitely the cod, it basically melts in your mouth and I could not recommend it more. The owners and the other chef in the kitchen were all very nice and quite a character. We had a very enjoyable meal chatting with them and loved all the food.
Would definitely recommend and I would come back again.
This place is a hidden gem. Such quality fish and the service is so warm and friendly. It’s my go to now and am obsessed with this place.
A nice little spot hidden in the corner. We stopped here to have dinner before a show at the Pantages. I ordered the sashimi salad which came with Miso soup. The salad was very refreshing and delicious. It came with a tangy ginger dressing which was so good!! The staff was very friendly and attentive. Loved our experience here, and would definitely visit again. Helpful info: Soft Drinks are by the can here.
This is a legit sushi place. It’s not overly showy, and they don’t do rolls with a bunch of mayonnaise and weird kitschy names. It’s straight up sushi/sashimi for people that love fish, and it’s worth every penny. I just finished eating there, and I want to go again. Great chefs, attentive server, amazing food. It doesn’t get the love it deserves. I shouldn’t be able to get in the door.
. (((((((studio))))))) .
+5
This is the place to go before your Ford Theater experience. I just love their tempura and the special touch they put on everything including California Roll.
Folks be standing in line for the show while we were dining with awesome Japanese artistry!
Peace and Love.
I positively love this restaurant. I visit alone , with family and with coworkers on a regular basis. We have always been seated quickly. The customer service is always respectful kind. The drinks selection is good . The sushi is delicious. We have tried from the basic menu as well as the special menu. The lunch special is also a great deal. The misdo soup it comes with is good, my personal favorite is the Teriyaki Salmon. The amount of positive things I can say about this little place are unlimited.
What an incredibly experience. Rick & Nicole took such great care of us and the sushi was truly amazing. Some of the best sushi I've ever had.
Thank you for the experience and hope to visit you soon again.
I'd heard about this place for years. Apparently the fish was amazing when Ike (pronounced Ee-Kay) actually worked there. He's the kind of sushi chef who keeps separate knives for different fish because the oils on the blades will affect flavor. He sold to slice fish somewhere else a few years back.
Today's Sushi Ike is expensive but tasty. Had a very buttery Norway trout, & oysters full of flavor. You can get some decent stuff for an okay price if you don't order any drinks, but it is a very small restaurant so you may have to wait for a seat.
The portions are huge, the fish is top notch, and the owner is just a really nice person. These are usually the three categories I use to judge a sushi spot and this place ranks on the top for them all. I eat here as often as possible and will continue to do so for as long as we both may live.
Based on the reviews here we ate at Sushi Ike, and it was great. We tried the grilled octopus and it was easily the best octopus I have ever had. The fish was some of the freshest I have had, and the portions were large, thick slices. Many sushi places have a lot of rice, to provide fill, not the case here, it is a lot of fish and a little rice.
Also, the Miso was cooked just for us, hot & fresh, very delish.
I called for reservations, which were necessary, I wish we could reserve a parking space, the tiny lot only holds about 30 cars in this shopping center.
It was a little pricy, but worth every cent. $60 worth of sushi for 2 people.
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