Amy J. Freinberg-Trufas
+5
First of all, this place is in Macy's NYC right on the 6th floor. I've probably eaten here a half-dozen times. It has a wall of windows providing spectacular views, along with characatures of the celebrities who've eaten here. Even with all these unique features, the main event is still the food. On a recent visit, I started with a glass of Pinot Grigio. This was light and perfect for the early Spring day. The polite and attentive waitstaff (team) quickly provided me with water and bread, which I dipped in olive oil and thoroughly enjoyed. I had a big salad as my meal this time. I chose Di Verdure with poached chicken and I found it to be fresh, served in perfect bitesized pieces, and dressed well. It wasn't soggy at all, thank goodness, and with the freshly-ground black pepper that was offered, it was also seasoned perfectly! On past visits I've enjoyed their blistery margarita pizza, pasta with mushroooms, and roasted vegetables with Parmesan. Next time I'm trying a fish dish. These chefs know their stuff!
Beverly Longacre Priest
+5
The food was excellent and our waiter Fulvio Belucci was awesome. He couldn't do enough to please us. Such a gentleman! Started talking to him and ironically found out he's from the same area in Italy where my husband's grandparents are from. We'll certainly be back and definitely ask for him. (we're from down in South Jersey)
Great food. Great service. Great atmosphere. Great location. All the appetizers are delicious. Highly recommend getting two apps, an entree and definitely save room for desserts. Gelato is amazing. Their pasta and pizza serving is made perfectly for one person to eat.
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