Pescatore is one of my go-to spots as it's around the corner from my work. The place is usually busy during happy hour and it's hard to get a table sometimes but it's worth the wait.
I love their cocktails, and the food is always delicious. Grilled octopus and meatballs are my absolute favorite. Also, the prices here are quite reasonable for a midtown location. And I love live flowers on every table, such a nice touch!
Came here on a snowy day and it was so cozy! I got a table in the back with my friends and we all chose the bottomless option. I love when a brunch spot offers bottomless but also has quality food.
For an app I started with home fries and mushroom risotto balls. I love risotto balls and Pescatore has mushroom risotto balls and 3 cheese. It was hard to pick, but the mushroom was a great choice!
My friends ordered the octopus, a crab pasta and egg fritatta with crab and caviar. All of us were super satisfied and while we enjoyed our meals, the bellinis and mimosas kept rolling in.
I will definitely be back here again before winter is over :)
Exceptional drinks. Top notch negroni and an old fashioned of a quality haven’t seen before pre-pandemic. Usually Basil Hayden’s can easily get washed out by sugar and ice, but this iteration was nicely balanced and easy to drink.
Solid brunch meals, will come back for dinner.
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