First time to their new location. Food is solid and tasty as before. So glad they now take credit card. All the mezzes we got were great (my favorite were the spinach with chickpeas and muhammara) and went well with the freshly baked pita and their unique Syrian style pizza. The zaatar pizza is a must try with great texture and tons of zaatar. We had a reservation for Saturday night but still had to wait for a while.
Came in by myself for a weekday dinner before Thanksgiving. The indoor space is small and intimate. I was recommended Moustache Pitza and Chicken Kebab Plate. Both dishes were pretty tasty. I was very aware of the calorie, and I really liked the thin crust of the pizza and the comfortable amount of mozzarella. For the chicken kebab, the lentil purée balance well with the chicken. In the end, I received a piece of baklava. The menu has much more items to explore.
Perfect spot for brunch/lunch. Loved every thing thag we ordered, although my favorite was Muhammara and Falafel plate. They have freshly made pita as well and tastes amazing 😍 . Staff was pretty good as well. Their menu is not too big but still bunch of options for vegetarians
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