Love the speed of this place! Pizza takes a good chunk of time to make so sometimes you could be chilling a good 20 minutes but I was in, ordered, and stuffed full of pizza in 15 minutes today.
I always eat the fig the pig and the goat. It is a very sweet untraditional style of pizza! My mom always gets the margarita one it’s an amazing classic.
The place is moderately clean; nothing stellar but acceptable.
The aesthetic is dark and masculine, very homey and nice. The people working are always chill and super nice.
This place is great for Neapolitian pizza.
Servers are great that come to your table and help clear things and bring you the food. They are so charming and delightful.
The menu is small when you're ordering and kind of hard to read in their dim lighting so bring your phone flashlight.
If your food isn't right they will make it again and make sure you have a good experience there.
Drink selection leaves me wanting a few more flavors.
This isn't really a kid friendly place, its more upscale and a quiet place it seems.
I recently went and we enjoyed the barbecue pizza and the truffle prosciutto pizza. Both were good! The truffle prosciutto had nice fresh ingredients! The service was quick. Staff was friendly. We ordered a homemade lemonade which honestly tasted like any store bought lemonade. That was a little disappointing. We also got an Italian soda which was delicious!
Great food, great price! We had the Bianca White pizza, the garlic cheese bread, and the Nutella calzone with berries (pictured). So yummy!!!
Very fast service and gluten free crust is great!😋 Up charge of $3 for gf crust, but that is not uncommon
This place was actually pretty good. I'm a huge pizza fan and it's rare I'm impressed. Medicine had good crust, not too much sauce and they didn't try to be overly fancy. Their all meet pizza was delicious and had plenty of ingredients. They are wood fired so the crust is pretty th8n and you've got to fold it if you don't want to lose half your pizza.
I would consider myself a kind of pizza connoisseur, personally. I could eat pizza 24/7 if given the chance. But now I can add to my list of favorites MidiCi!
This is some fantastic tasting, authentic, fresh pizza. I was pleasantly surprised by the atmosphere and the employees. The brick ovens in the middle of the restaurant are really cool and it’s fun to watch them make pizzas right in front of you.
I will DEFINITELY be making regular visits here!
Came here with my husband and we absolutely loved it! My husband got the bbq pizza and I got the double pepperoni with alfredo sauce. We loved them both! The mozzarella on top made the pizza! We really enjoyed it. The flavors were great and you could taste the quality. We probably waited 10 -15 minutes for our pizzas. The staff were friendly and the restaurant was clean. Can’t wait to go back!
Not an expert on Neapolitan pizza, but this was really good. Reminded me of Grimaldi’s under the Brooklyn Bridge in NYC. Pizza crust was thin but not hard or crunchy. Really nice. Love that they make the food right in front of you while you’re waiting in line. The two wood burning ovens beautiful, and watching the operator was great entertainment. I try not to give out too many 5 stars, but this place really earned it.
A hip feel to an old classic. The dough is right, the taste is right, a delightful experience. Try the gelato it is fantastic. My kind of pizza and I really like the old movie playing on the back wall.
There are tons of toppings and combinations to try. Prices around $10 a plate.
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