Ocean Prime

Absolutely excellent. Paige was our server and she did an excellent job. I also need to eat gluten free and she made sure I had the allergy menu along with letting the chef know to prepare my steak and sides where there would not be cross contamination. I can't say enough good things about our dinner that night.

Made a last-minute reservation for a weeknight. We were sat immediately. The server was friendly and knowledgeable. They ran out of the steak we wanted but were able to substitute for another delicious option. I had the bubbles and berries cocktail. It was absolutely wonderful and really cool to look at. The shrimp cocktail was served chilled over dry ice. The cocktail sauce was perfect. Crab cake was laking in flavor. Thee steaks were cooked to a perfect medium rare. I could eat a gallon of the mashed potatoes. Creme Brule was warm on top but cold on the bottom. I still enjoyed it. Finished it off with an espresso martini that was very strong in flavor and alcohol content. I will probably not order that drink again, but I will be back to sample more of the menu. Overall, I would absolutely recommend for a great meal and dining experience.

Went for my our anniversary and it was amazing! The staff made it so special and the server we had was very nice! Food was amazing and served beautifully. Wine pairing was perfect. Loved the atmosphere with how the lights were dim and we didn’t feel too crowded. Overall perfect night!

My partner and I had our 12 year anniversary dinner here while in town from Chicago. It was an awesome experience! Booking a reservation was easy on open table and I left a note it was our anniversary. Showed up and was seated with rose petals and a hand written card for our anniversary. Our server, Steve, was absolutely a real one. Didn’t try to go over the top with upsells but rather cared about what we wanted. He gave great recommendations that we followed without disappointment. He also gave us great things to do for where to go after dinner to keep our night going. We ordered the beef tartar for an app with the best dirty martinis we have ever had (we have had a lot all over). Had the cowboy ribeye with blue cheese crust, the scallop dinner with an order of the stone crab. Topped it off with wine. Because it was our anniversary they gave us a complimentary dessert of our choice with a great presentation and a chocolate sign with happy anniversary. We were impressed. We come every year with our family for thanksgiving and we will now make this our anniversary ritual. Highly recommend!

Such a great experience dining here for my moms 60th birthday. Alex really made her feel extra special. The food, the service, and the atmosphere are all top tier and we all enjoyed our evening! If you haven’t yet then you should definitely put ocean prime at the top of your list !

If I could give more stars I would. This was our engagement dinner, we were celebrating and to start, we had an unruly 5 year old jumping on the seats next to us and uncomfortably staring/making faces at us, and using an iPad at max volume. They kept playing a game with a really loud siren. When we had asked for another table since the mother was not controlling her child, the manager (Tyler) spoke to the mother and took care of the situation. Tyler also paid for our wine and desserts, plus chatted with us. We were so appreciative because for the money you are paying, you expect everything to be perfect. Steven, our waiter, was absolutely phenomenal!! Literally the BEST waiter we have ever had. He came and spoke to us often, not just asking how things are but really forming a connection with us. He even remembered very beginning of the meal that we got engaged a few hours prior at Discovery Cove. You can really feel the care in his service, we will come back just for him! The vibe of Ocean Prime is so wonderful as well. I kept saying all night how much I was enjoying the music choices. Everything just flows together making for a better experience. Lastly, the food! I love to cook and I am hard to please nowadays post COVID restaurants. Food and service has dropped significantly since. However, Ocean Prime is well deserving of their accolades. My fiancé got the truffle deviled eggs, lobster linguine, and creme brûlée while I got both oysters, Chilean sea bass, and butter cake. The deviled eggs were 5 star, and so elevated. You don’t feel like you’re just eating normal eggs. The yolk purée was so creamy, not gritty at all. Delicious. And the oysters tasted like they’d come out the water and onto my plate. Freshness is in every dish! The lobster linguine tasted like home (Italy). It was a comfort food dish and done superbly. The Chilean sea bass was like butter!! Best Chilean sea bass I’ve ever had; it was moist, tender, and flaky. Dessert? The creme brûlée was not too sweet like you’d normally get. It was even better and very well balanced when the berries are added in. The fruit really provides a nice acidity to the sweet cream. Perfect balance of flavors! My butter cake was gooey and moist, and with the raspberry sauce, berries and ice cream, it was heaven! Long review, but overall the best restaurant experience we’ve both ever had. Thank you guys so much for helping us end our special day in the best way!!