We were a big group and ordered everything on the lunch menu. Everything was delicious and we were happy to try it out as we were initially skeptical about it. Quaint place with good Kombucha and drinks menu to leave you completely refreshed. Staff was too generous and service was quick too. Especially the Peruvian French fries had a different flavor with peanuts and quashed olive toppings. Salad was a standard one with an unique taste (don’t consider it boring please :))
Stopped in for brunch recently and had a very good but not amazing experience. The drinks are excellent; creative cocktails and a fleshed put beer list.
However the food was hit or miss. All savory options (rancheros//dan dan noodles) were very good but the sweet brunch options needed some work. We’ll be back for dinner to try more of the savory foods.
OMG... simple menu with complex flavors. Everything was amazing. We had four main dishes, two drinks and a dessert. I feel stuffed but not uncomfortable... you know that feeling when the food was just to heavy to digest. This is not that feeling. Absolutely no complaints with the food, service or the vibe. This is the real deal for vegetarians and non vegetarians alike. Heather our server was great. And I just had to get a photo of the chef artists at work. What a well run open kitchen. Definitely definitely give this place a try... Make reservations because they fill up fast.
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