I stayed at the Loews for six days and visited here every day.
The breakfast menu was very good with a lot of variety.
My favorite was the salmon salad. (This is only on the weekend menu).
Above all, Jasmine did a perfect job. Her service was confident and proud and made my stay even better.
I will definitely be back here on my next trip to Philadelphia.
I just came here with my family for Thanksgiving dinner and it was fabulous! The buffet had tons of food and great options. To briefly go through the stations, they had appetizers (mostly salads and vegetables, meats and cheeses, and stuffing and mashed potatoes). The stuffing was the star of the show since it was made with brioche.
Then the meat and seafood section which had turkey, roast beef (AMAZING), and salmon. They also had bread rolls and shrimp cocktail and oysters.
Lastly, the desserts. I was overly stuffed by that point but I managed to try a couple cookies and the pecan pie. I wish I had an extra stomach!
I also recommend the rye-tai drink—very tasty. Service was excellent as well. Jess was our waitress and she took great care of us, made great suggestions, and checked in on us throughout the meal to make sure we were doing okay. She had a lovely personality and was always smiling when she came over :)
Went for lunch during restaurant week. The salmon salad and pineapple cheesecake were excellent. Others got the steak frites, crispy chicken sandwich, and chocolate cake. All very good.
1200 Market St - Philadelphia
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