This was the best place to stumble into for a late lunch. The atmosphere felt great, the service was amazing and friendly, and the food was delicious.
Some highlights: the Oysters from from California and they had an incredible oily and fatty flavoring. They’re served with a special green sauce that you have to try. The NY Strip and Truffle Fries really hit the spot. Nothing felt overwhelming, it was just a good eat. Finally, do not skip dessert! Especially if you’re on the hunt for carrot cakes. The Vegan Carrot Cake was so good. It’s moist, zesty, carrot-y, and delicious.
I went on a Saturday with my two boys, and we arrived around 12:00 pm. There was no waiting to be seated. The hostess and waitress were very friendly. The food came quickly, but for some reason, this time was different from the other two times I've been there. It seemed like the plates were not prepared as carefully, though it might have just been my impression.
Robert “Due-Hwutt” Vega
+5
You definetly want to make a reservation here. A walk up is like a 45 minute wait. I wasn't aware of this fact. The food is absolutely fantastic. Maybe the best salad I've ever had. The food was great as well. Took a little long to get our drinks from the bar, but when it finally showed up it was worth it. Our waitress Ashley was very cool. They give you a voucher for parking so it don't cost you anything. Great place. I'm very pleased with the all around experience.
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