Rick, the Manager and Kathleen our server were great. Mom wanted soup, they didn't have any on the menu. We ordered pizza and beet salad. Rick brought mom a bowl of tomato soup the chef whipped up special. Mom loved it! I thoroughly enjoyed the beet salad with grilled shrimp. Great service and great food!
On top of it server that kept our huge mingling party’s checks all separated!! Hibiscus Mule was spot on!! The Tuna Poke Flatbread was awesome!!!!
Went to The Foundry last night for happy hour/dinner. Really impressed!
Featured is the sushi stack, calamari, and short rib flat bread no jalapeños. We also tried the hibiscus margaritas, $6 during happy hour and they are really strong! The restaurant is dog friendly and service was great! Definitely recommend!
Food was very good but the menu seemed very small. I had a burger and it was above average, but there were only a handful of options available. The Parmesan fries and fried calamari are both staples for me and both were up there with the best I’ve had. Service was good, but our server was also very new so not great. Atmosphere, however was awesome. The interior architecture and design was very, very, cool.
An extra large space with lots of different seating areas. Made it in for happy hour and enjoyed $6 margarita. I chose the steak special and it was so good. Staff are friendly and attentive. Finished with delicious donuts and like a coffee gelato/mousse dessert. Had a very nice time.
Went for happy hour with a friend. Slid up to 2 bar seats that came immediately available. Bartender was gracious and friendly. We ordered the "Summer Bite" on the happy hour menu, which happened to be fried fish tacos. They were crunchy and packed with flavor. I got them as-is. My friend ordered them plain. I had a mojito and my friend opted for a margarita. All prices were reasonable and atmosphere was nice. Love that the happy hour is until 7pm for working people!
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My friend had made a reservation for 4 of us online a week prior and requested a booth. But when we got there, the hosted didn't validate the reservation and sat us on a very uncomfortable table. The chairs were so low and uncomfortable. So when my friend that had made the reservation got there, she requested a manager, and they gave us the booth that was literally empty to accommodate us. Greg, the manager, was very accommodating. We came in for brunch and the unlimited mimosas. We order different things, and we're satisfied. For the most part, one of the girls ordered a salad with grilled chicken, but the chicken smelled like sweaty socks 🤢. Our server was rushing us towards the end, which felt a little rude. But I'm giving this place because another server that was not ours named Marc. He kept checking on us and making sure we got what we needed, and his vibe was so on point. He could probably tell that the other server was not doing her job properly, and he picked up her slack as a great team player. Overall, we had a good time. The salad she had was removed from the check. The eggplant meatballs were good, the mister fish bowl too, salmon avocado toast too. And the French toast were the bomb.
I’ve heard great things about The Foundry and finally decided it was time to check it out and it did not disappoint! Just a head up it is paid parking! We visited for Sunday brunch. The atmosphere is great you can dine in or out we dinned in. Our waitress Saskia was a gem! She was very knowledgeable of the menu and gave us great suggestions! To drink I ordered the cucumber martini which was excellent very refreshing, and my friend ordered the strawberry ginger jam margarita it was a little more sour than she expected but still good. We ordered the chicken & waffles and the breakfast burrito bother we’re really good we will definitely be back!
The pork chop was thick and juicy. The porta bello sandwich is largely flavored with Balsamic: not my favorite but the menu was clear about the seasoning. The fries were good. Service was very good. It stays open later than most restaurants in the area.
I had looked forward to going to The Foundry as many of my friends go there occasionally. The atmosphere was laid back with some booths and tables, 2 bars plus outdoor seating. Our server was friendly and quick with our initial drinks and we ordered apps. Then everything showed down. Apps took a while then it was difficult to get a drink refill. When apps came, we ordered dinner and that came out a couple minutes after we finished the apps.
Food was flavorful but it was warm, definitely not hot.
Took a while to get our check.
One last thing - all the parking is pay by app in the walkable area. Not unusual but just wanted to point that out.
I'll go again with friends but I won't make a special trip.
Service and atmosphere were excellent, but food underwhelmed. I mean, it was good and no order issues, but very uninspired recipes. Ribeye was just okay flavor-wise, lacked a good searing I'd expect from "wood fired", and way overpriced. Dip was okay. Was excited to try the lobster ravioli, but it was just okay too (cream sauce was meh). Wished I'd ordered the bolognese or maybe something else. Wings were excellent. Definitely would give them another chance as the service and atmosphere were really good.
Our server was outstanding. He gave us so much special attention that we felt like celebrities. The food was outstanding and we loved the atmosphere. My dad was in town for the holidays, which is rare, and this was a precious memory for us. Many, many thanks to our server, the chef, and the Owner. I'm proud to have this lovely establishment in Pompano Beach!
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