I really enjoyed the food. It was a great experience. Food was delicious except for the duck egg yolk and shrimp relish- that was an acquired taste. Ambiance and staff were great. I appreciated the attention to detail. The chefs did an amazing job and so did the waiter/waitresses. I definitely recommend anyone who loves Thai, to give this place a try!
My wife & I enjoyed the entire experience starting with the location and small private setting.
After passing through the hidden bookcase door we knew instantly this was worth the wait to get a reservation.
The chefs and waiting staff were extremely well versed in describing the culture, ingredients, flavor and pairings for all the servings Langbaan plated for the evening.
This should be on your bucket list for Portland restaurants to visit every chance you get!
To start, all of the staff was fun, polite and it felt like we were being spoiled. The food is amazing. Reservations are booked out until the end of November, which shows how amazing the food is
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