Dined at Ray with my family last night for the first time and I absolutely have found my new favorite Portland restaurant! Every single thing we ordered from small plates to desserts was phenomenal + beyond satisfying! It happened to be Wednesday and Israeli fried chicken was served—definitely teared up when I took my first bite because of how incredible it was! Our server was so kind and helpful, the atmosphere was comfortable, and Jenn Louis even popped over to our table to chat and thank us for coming! As someone who appreciates great food, good times, and even better vibes, you can bet that I’m a huge fan of this place! Ray is more than a place to dine—it’s an experience I’d recommend to all!
Dining at Ray restaurant is a delightful and delicious experience. I am thrilled that there is an Israeli food expression in Portland, OR and so thankful for a chef such as Jenn Louis who truly puts her heart on a plate. I’ve been frequenting this place lately and haven’t tried something where I literally haven’t thought that “this is the best _____ I’ve ever had!” I literally cried the first time I ate her Challah that was golden with the hue of tumeric and scattered with poppy seeds and sultanas. I highly recommend you visit Ray on a Friday night and order a loaf of challah for the table. You’ll be glad you did!
Not many Israeli cuisine around town. Get the lamb flat bread. Unbelievable.
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