Diverse buffet that covers most Asan national food styles, as well as American (ribs, roast beef/prime rib), seafood including crab, shrimp and on occasion lobster and my real favorite, huge dessert selection. ~$30/ person with senior and kids discounts. Worth a visit, especially when your really hunger but can’t decide on what.
Lunch had lots of seafood choices. All Japanese food was fresh and delicious. Mongolian grill looks so healthy, I'll try next time. French crepes were my choice of dessert, so many choices of main entries, side dishes and dessert. French pastry, gourmet ice cream, Varieties of cheese cake. Meat lovers Prime Rib, Roast beef etc. Green tea refills while eating. Service excellent. A little bit pricey. Worth the price.�
As far as buffets go, this is certainly top 3 in the Seattle metro area that I've been. Not sure if it is due to it being recently opened, its modern in look and feel, or whether it is advancements in buffet-tech that have occurred in the past few years that I haven't noticed. The line features so many options, it's staggering. Definitely wait for the lobster halves for dinner on the weekends, if for nothing else than to make the meal worth it. Beyond that, the (mostly Asian themed) dishes are stocked often, and sitting around too long hasn't seem to have been an issue the two times I have been there. Staff is attentive, but not hawking over you that you can't enjoy a conversation. Plenty of space if you're solo or a party of twenty. If it was a choice between Feast or Salty's Sunday brunch, I'd say that Feast wins 80% of the time.
Wide selection of fresh and luscious entrees. With a price so reasonable I enjoyed it here and definitely would come back with my friends again. The decor is awesome and tidy not claustrophobic at all. $25 per person
If buffets are your thing then you've gotta check out Feast Buffet in Renton, WA. But go at lunch because for $15.99 you can eat like a king. The variety of foods were so impressive I couldn't keep from taking photos of everything. I had fun shooting all of the foods and getting this post together. Funny how something as simple as going out to lunch at a buffet and taking photos can lift my spirits so much and inspire me. Guess I'm easy to make happy. Oh, and they have a chocolate fountain and really, how can that not make you happy. There's something so festive about dipping a cookie or marshmallow into a chocolate fountain. Plus they have a white and dark chocolate sculpture so you can make your own shavings for your dessert.
The final day of this trip was intended for the drive home. We went straight from Hood River to Feast, which we’d heard about from P, who’d heard about it from V. . This place is amazing. The photos don’t do it justice, and there was so much food, I couldn’t try everything. The food wasn’t perfect, as you can tell from the rib that had all the extra gunk left on it. Still, I’d definitely come back for the sheer volume and variety. You can make your own soup noodle! There’s a stir fry station! There are delicious mussels, clams, crab, cray fish, LOTS Of cocktail shrimp… And we were only there for lunch ($14)! Dinner would be a whole new ball game!
Christine Noelle Tempongko
+5
Always my go to if I want to have buffet. They have raised up their prices but I enjoy it nevertheless. I like the way the food stations are set up. Worth the drive from where I am to get here.
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A great opportunity to pig out on seafood if you love it! Definitely go on a weekday at opening (~4:30) to comfortably beat out the hordes of people that can swarm in at later dinner hours.
All the variations of shrimp I tried (black pepper deep fried, plain steamed, raw sashimi, battered and fried with creamy sauce) were super good. The fried crab legs were also good and saw many people just loading up on plates of that 🦀 Frankly just ate a lot of sashimi, sushi and the above mentioned seafood. Dim sum was pretty good, the chicken feet were solid. The self-slice roast beef was also very good. Didn't try it but apparently the pick-your-fillings noodle station was great.
As for deserts, the puddings were all OK (Mango the best, matcha was kind of weak), the shaved ice station was delicious, chocolate fondue dipped fruit is always fun, the Tapioca taro dessert soup was perfect, and the strawberry cheesecake was the right Level of denseness for me. Only things that were flops were the mozzarella sticks and some other misc battered deep fries ball of mystery substance, and the chicken nuggets (aka all everyday fast food type things you're better off getting another time!).
Delicious and varied food. The restaurant is very large, has a lot of space if you want to organize an anniversary party, a company festival.
I came here september 2021, adult lunch price is 30 and 45 for dinner with lobster. I enjoyed the sushi bar - sashimi and salad while my husband and 2 kids liked the crab. Stir-fried noodles, noodle soup are very diverse, you can choose the ingredients for the chef to process for you.
Feast is at a good location, it is a big restaurant with lots of food. Some items are good while others are typical buffet type dishes. It all depends on which you choose. The dim sum and sushi is very good. We enjoy going here but sometimes it can get very busy. When that happens some items will run out, or the staff is slow at replacing with new. Overall it is a place that I would recommend to anyone looking for a variety or food choices.
Great buffet, good selection of items to choose from. The crab legs are not frequently refreshed and greedy people take plates full when they are, but aside from that it is all good.
It is ok. Good sushi and shrimp. They manage well the crab and lobster but there is a long line . Good quality. Not bad and plenty of choices. Meat was good Tuna had a frozen taste.
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