Overall a great place to enjoy breakfast, coffee and some pastries. We shared the egg sandwich and avocado toast. Both very nice on crunchy toast. Moved on to an almond croissant. Very nice filling, with a nice crisp ‘skin’, however it was a little too bready and lacked the buttery layered flakiness of other croissants I’ve had. I’m always on the search for a perfect croissant and this one came up short. It was good, just not as good as others. I’d go back for another visit and would look forward to trying other menu items.
Vive la Tarte is an excellent choice for breakfast as their food is delicious, generously portioned and affordable. They offer a multitude of tasty pastries (sweet and/or savory) and are very mindful to provide options for vegans and gluten-free dieters. The environment is trendy, industrial, open and clean. The servers are hospitable and polite.
I would recommend the Fried Egg Sandwich, the Avocado Toast, and the White Truffle Mushroom pastry. I ordered a plain coffee. It was brewed to order (no refills), smooth and creamy - perfect.
Excellent Choice
This was a cool place to just hangout. My friend and I came for breakfast, and tried their avocado toast, egg benedict, and two stuffed croissants. One croissant was the sesame, and the other was blood orange. The blood orange one a tad too sweet, but the sesame was amazing. The egg benedict was average, and we did enjoy the asparagus that came with it. The avocado toast was delicious. Overall, a very good experience. I would go again if I was in town.
Great casual clean and fresh ambiance. Flavors of the food were so crisp and balanced. The orange juice glass is HUGE FYI. Cappuccino was yum— no non fat milk, only whole. Turkey sausage was a house made patty and very tasty. Avocado smash toast was also delicious and large. A bit too much avocado for me but an avocado lovers dream come true.
Very cute little spot with delicious food. The egg and bacon pizza was amazing. I don't know how that do it - but they cook the egg perfectly then reheat it and it still has so much yolk when you cut in. Amazing. I could eat it every day. Cobb salad was really good as well, the chicky was so tender and had great flavor. Had a delicious lemon meringue to finish. Wasn't too tart, flavor was a great combination and the basil on top added a great taste to the entire experience.
It’s industrial, trendy, hipster, very busy, and worth the wait. In a city full of expensive and often poor quality foods, this is not one.
My partner and I dropped in for a quick breakfast last Sunday. Thankfully beat a large rush of people, but waited patiently for a table to free up to enjoy our breakfast. My breakfast sandwich was very well done, and the bread was amazing. My partners huevos vivos was full of flavour, was well balanced, and cooked to perfection. To drink, he had a turmeric latte. I get it’s breakfast, but it’s shocking how many people turn a basic meal bad.
Pizza and Pastries beautified in Soma.
This place is a cute Instagrammable cafe with open kitchen concept with photogenic food.
They have brunch and lunch type of food on their menu.
The coffee serves here is Sightglass and they also have kombucha and Fort Point beer.
Two downside: lack of wifi and the small portion.
5 Star Bakery. Amazing Croissants, Amazing Croissants, Fantastic Pizza, and top notch pastries. Also check out the beautiful architecture as well. Restaurants from all over San Francisco order from this place too.
#FoodMeet
One of the best croissants that I ever had, I can call the best in the world!!!!!
I will highly recommend stopping by if you are in SF.... do not hesitate to stop here for also a very good breakfast.
Bright open space with high quality freshly baked pastries and breakfast/lunch options at a premium price. The chocolate croissant was flaky and buttery. The avo smash toast was SF pricey but one of the best I’ve ever had with creamy avocado and tangy tomatillos on fresh toast.
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