Roli Roti Gourmet Rotisserie

One of the worlds best sandwiches! The porchetta is so flavorful and palate pleasing. Love the bits of crispy pork skin sprinkled in. The bread is lubed up with the drool worthy drippings from the pork. Grab a sandwich then walk over to the water to indulge. Highly recommend!

The sandwiches here are great, especially for meat lovers! You get a good interplay of textures with the porchetta (made from pork belly). We waited in line for half an hour, but it was worth it. My kid really enjoyed it, to my surprise. She's usually fussy with unfamiliar food, but she ended up gobbling up my sandwich. Priced well for the great quality you get. It's worth a visit if you are in the area. They only accept debit/credit.

Ok no yoke here this was everything you need for a lunch when visiting a town. The line was a miles long we did not care we waited. But was moving as fast as you can imagine they get your order and they get you on your way in less than 3 minutes. We got the porcetta sandwich and we couldn't stop raving about the taste the presentation, the quality, the service, we are in love with them. Tasty good price, enough for 2 in one sandwich the potatoes were very nice too.

Longest queue at the farmers market. Queue around 30 minutes before we got the food. The food was pretty good. The pork belly from the porchetta and the half chicken we ordered has a nice roasted herb smell. The potatoes were also pretty good. All the food were a bit too salty though. For an Asian family of four, the proportion was huge and one porchetta, one half chicken and one small potato was good enough for us.

Hello porchetta! (pronounced pour - KEHT - tah) Don't you look and smell good spinning round and round, drawing everyone within aroma's radius in, and teasing us all with the image of that glistening pork skin while roasting away. The Ferry Plaza market crowd is no bunch of fools. Tourists, locals, and regulars know good food. Come early to avoid the line. But the guys at Roli Roti work quickly. They have a separate line for chicken & potatoes, so that helps speed things along. $10 Porchetta Sandwich: It doesn't take long to assemble the simple porchetta sandwich. Once they break down a pork roast, they simply stack porchetta, caramelized onion marmalade, and arugula, and done! I love all the ingredients. That Acme bread loaf is so fresh and fluffy. It tastes good with nothing on it. But the hefty amount of bread almost interferes with the meat to bread ratio. I like caramelized onions and arugula separately. I can see how sweet and bitter are meant to balance each other, but can be a little strong in sweetness and bitterness respectively, so they competed with each other. Porchetta, the most important ingredient, is no doubt a delicious roast pig with various cuts and layers interspersed with crunchy skin and fragrant herbs. However some pieces of skin weren't so much crispy and crunchy as they were chewy and hard to bite through. Still, I can't deny that it is one hearty sandwich for $10 with great ingredients. I'd still come back to try their other delicious roasted options. I may return to try the pork knuckle. At least I know the next time I visit, I'll enjoy watching the spinning meat drip delicious animal fat onto their roasted potatoes.