Sushi Shoh San Francisco

Overall it was a great experience. The food quality and customer service met expectations. However, it took us a while to wait for the food to be served due to inadequate workers.

Am I that late in the game to this spot? Who the hell knew this spot even existed?! Bc I've def drive past this little plaza (across from the hospital) and never thought twice about a single spot here. #1. Parking sucks. There's no lot. It's muni (employee?) parking only. Good luck finding street parking. #2. Get here early (likeeeee RIGHT when HH starts or make ressies (yes, they take ressies...I know, I didn't know either) OR be prepared to wait #3. They get PACKED within 30-45mins or opening. We didn't know why the waitress wouldn't seat our group of two at any of the bigger tables instead of the one 2-seater RIGHT next to the front door...when the entire restaurant was empty. She did apologize and say "it's gonna get packed". And that it did. Surprisingly. #4. Make sure you get everything you asked for. Or double check your bill. Bc they have so much going on, I noticed 2 of our orders were mixed up or missing altogether. The tables next to us as well. #5. I will end this with that the HH selection was real good. I'm still thinking about that truffle salt edamame. Mm soo good. Oysters were well shucked. Rolls were your usual basic, but really fresh ingredients andddd sashimi was very buttery. 4 stars. Will return in the future for HH