I had the pleasure of savoring the Spring Rolls at Chopstix Vietnamese Restaurant. They arrived with a bed of fresh lettuce and sprouts, accompanied by a delightful peanut sauce. These rolls are a fantastic choice, as they are wonderfully fresh and not fried. I opted for the shrimp style, and they were a burst of flavors in every bite.
The BBQ Pork Sandwich I had at Chopstix Vietnamese Restaurant was a true masterpiece. The thinly sliced carrots, daikon, and fresh cilantro, along with the kick of jalapeno and mayonnaise, created a symphony of flavors. The bread was perfectly toasted, adding to the experience, making it a delightful choice.
Food is delicious and refreshing. You know when you go out to eat, and leave with a huge stomachache because you overate? We ate a ton here, but the food was so fresh and natural, that there was no upset stomachs after. The boba was delicious as well. Everyone who served us was extremely kind, especially the girl with blonde tips at the end of her hair. This restaurant got me into Vietnamese food, love it!
The Basil Beef was a winner in every way! The beef was tender and well-marinated in the savory basil sauce. Combined with the aromatic jasmine rice, it was a dish that left me completely satisfied. Highly recommended!
I had taken my car to get it serviced a block away from this place, and I was hungry. So I walked and ordered pho. It was amazing, I wolfed it down and had the Thai tea to top it off.
The Spring Rolls at Chopstix Vietnamese Restaurant are a delightful appetizer choice. Served with a generous portion of fresh lettuce, sprouts, and a side of peanut sauce, these rolls are bursting with freshness. What sets them apart is that they are made with fresh rolls instead of being fried, allowing the ingredients to shine through. You can choose from regular, shrimp, or pork options, each offering its own unique flavor profile.
The Summer Rolls here are a true delight! The char-grilled meatballs added a unique twist, and the shrimp filling was succulent and flavorful. The peanut sauce was a great accompaniment, and I appreciated the freshness of the rolls. A must-try!
For a flavorful beef option, the Shaken Beef at Chopstix Vietnamese Restaurant is a standout choice. Sliced beef is marinated with garlic and stir-fried with onions and bell peppers, creating a mouthwatering combination of savory flavors. The tender beef, accompanied by the aromatic vegetables, is a true delight for meat lovers.
The Pho at Chopstix Vietnamese Restaurant exceeded my expectations. The broth had a comforting aroma and a well-balanced taste. The portion of rice noodles was generous, and they had a great texture. The thinly sliced beef was tender and cooked just right. The fresh basil leaves, bean sprouts, and lime provided the perfect finishing touches. It was a delightful bowl of Pho that left me craving for more.
I had the pleasure of trying the Pho at Chopstix Vietnamese Restaurant, and it was an absolute delight. The broth was incredibly flavorful, with a perfect balance of spices and herbs. The noodles were cooked to perfection, and the beef slices were tender and tasty. The fresh herbs and bean sprouts added a wonderful freshness to the dish. Overall, I was thoroughly impressed with the Pho at Chopstix and would highly recommend it.
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