Lovely place to stumble on. The service was prompt and attentive and the bread with cheese fondue and butter to start was great. The guys had the prime rib and were extremely happy. I had a chicken dish and the mash potatoes and veggies were delicious, but the chicken was sub-par in my book. Overall still very tasty.
Calamari hand cut, battered a fried FRESH. Excellent liver and onions. Perfectly cooked rack of lamb. The wait staff was very friendly and fun. And, she is from a gold mining family active in the area. This is a must stop for locals, skiers and hikers. Ask for Kelly.
Great food excellent service! My children highly recommended Gus’ Our waitress was Lupe and she was friendly, very relaxed and it showed by her actions that she enjoyed her job, was attentive and knew how to provide exceptional service. The bread and fondue was a huge surprise. I had a Caesar salad and it was delicious.
So glad that I finally got to eat here. My Mom took for my Birthday and we got the Early Bird 2 Dinners for $26.95 special. It comes with Cheese Fondue and Bread, soup or salad, country, and dessert too. It was all so good. I especially love the cheese fondue and bread. Our waitress was awesome and I even got to meet Gus. I will be back for sure.
This is truly a gold nugget of the Sierra's. Gus met us at the door And showed us to the bar. The bartender was very friendly and made good suggestions. When we did get to the table, our order was taken quickly. They brought us bread and fondue. When the meal arrived, I communicate to my wife. The portions are Very big, I had the veal parmesan, it would have fed 2 people. As well as the veal parmesan, I had a huge portion of of pasta, My wife had the shrimp Alfredo, again it could have fed 2 people. and they kept the bread coming. As well as fondue. Our waitress, Babet, was very attentive to all our needs. I would highly recommend Gus's steakhouse.
I have been going here since I was 5, my great grandfather was friends with Gus and Gus was so sweet to me as a child, made me feel like a had another grandpa. He doesn't recognize me now but is still so kind. I love this place so much, the food is always delicious and great quality. I only put 4 stars because their portions have seems to gotten smaller over the past few years. Other than that, staff is amazing and kind and there is no other place that I've been to that compares to their environment.
Gus's Steakhouse is one of my favorite places to dine while in Sonora. The portions are plentiful and the food is absolutely delicious. The staff is ultra nice and friendly as always. We had a large party, so seating took a while, but the wait in the bar was fun and relaxing. And yes, Gus was there! The Rib eye was fabulous!
![5]( "Recensione")
It's where the locals go for a reliable comfortable dinning experience!
Gus' serves the BEST bread and cheese fondue, it's a staple.
All the meals have great portions and the early bird special makes it easy to eat out often. (Two, 3course meals for under 30.00 out the door)
The dinning area is quiet and pleasant. We adore their high backed booths for privacy, intimate dining.
There is a nice lounge off the side of the lobby so it has a quiet intimate feel as well with no carry over sound from the other room.
Gus himself is always on site making sure everything is perfect. He has a full wait staff so you are already eating cheesy fondue moments within sitting down while they take the time to prepare the rest of your meal perfectly.
Be prepared for delicious comfort food of creamy pasta, steak, seafoods. It's traditional steak house favorites and Mediterranean flair.
Now they have an outdoor dinning area under a canopy of lights. It's quite the getaway from everyday dinner.
Try Gus' you won't be sorry you did!
Prenota un tavolo
Ordina online
Trova il miglior ristorante di Sonora
Si è verificato un errore! Riprova tra qualche minuto