The restaurant is located on the small side street near Sugar Land Marriott across from the Perry's. Extremely competent and friendly wait staff. I ordered the shrimp and grits and my friend ordered a breakfast burrito. Prices are about average but you would expect in Town square (slightly on the higher end compared to restaurants that are not in that kind of premium real estate space). With some hot sauce, the shrimp and grits tasted great but felt a little skimpy on the shrimps. To get four more shrimps, the price would have been over $10 so we just pushed through lol. Parking can also be a challenge if you're not familiar with the way things are set up there. Best tip is there's a parking lot immediately behind, close to the freeway.
The meal was tasty. The grits were lacking something and tasted a bit bland even with butter added. Perhaps some bacon grease would help. The fruit seemed fresh in the cup. The poached eggs were cooked perfectly. Coffee was served in a large branded mug reducing the need for refills. Not a fan of the modern pop music. If the music doesn’t complement the ambience, why play it?
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Toasted Yolk is located across from Perry's Steakhouse in the Sugar Land Town Square. Free parking is available in the garages surrounding. You're able to put yourself on the wait-list ahead of time through Yelp or Google (via Yelp). The wait was short since we put ourselves on the list. We had the Southern Fried Arnold with Cheese Grits and the Shrimp & Grits. The Southern Fried Arnold was absolutely amazing; the gravy on top of the egg and chicken was just perfect. All the flavors complemented each other. The cheese grits were, by far, some of the best I've had at a restaurant and the fruit bowl consisted of grapes and cantaloupe. Very good. The shrimp was very flavorful and had a kick of spice to it with the grits. Also very good. We didn't try any of their adult beverages this time, however, all their mimosas looked amazing as they were bring brought out to the other tables. The service was okay. The waiter was friendly but lacked urgency. At one point we asked for water and it wasn't until the 3rd time that he walked by that we asked for an extra coke, that he remembered the water previously ordered. The atmosphere was great for the most part but far too many kids screaming or crying from multiple directions. It didn't strike me as that type of restaurant. Overall, I'd visit again for the food because it truly was delicious. I'd love to try a mimosa as well sometime.
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