James Burnham Coldwell Banker Prime Properties
+5
Five starts all around. One of the best dining experiences in Syracuse, I think. As soon as you walk in, it's comfy and cozy - I absolutely love the wood fire smell and the exposed brick is a beautiful look. Small inside which keeps it intimate. The service was A++. The food was even better. The Beef Tartare was an excellent starter. I didn't partake in the Mushroom Toast but the others said it was great. The steak was absolutely delicious. Several different special cuts to offer, some of which I've never been offered elsewhere. All four of us had different steaks and we all loved them, tasteful and cooked to perfection. Highly recommend. Will return for sure.
The best steak I have ever had!!
It is very warm,cozy also romantic place. A little on the expensive side, but worth it. Their drinks and steaks are fantastic. Their alcohol is very tasty, rich and strong also their mixologist is very passionate about making drinks. Staff was friendly and knowledgeable. The food I would every day if I could. Fantastic for anniversary dinners! We go complimentary champagne to celebrate our anniversary.
Highly recommend this place.
Lovely place! I tried the NY strip, mushroom toast, duck breast, and the cocktail (Social Disorder). Personally, I really enjoyed the NY strip and mushroom toast. Although the duck breast wasn't to my taste, I believe other customers might appreciate it.
I think it's a great venue for special occasions. The friendly staff contributed to a satisfying experience. Thank you!
Very cute place! Drinks were good and bartender was very friendly and knowledgeable. Apps were delicious and full of flavor. Fish was a bit disappointing, it was overcooked quite a bit and the sauce was lacking oomph. The dessert was also disappointing as it came out being just scoops of chocolate and whipped cream. Beautiful presentation on everything however!
The best food, cozy atmosphere and amazing service! The staff here is so attentive and the food was delicious and came out promptly. We both ordered the steak dinner and the portion was bigger than we expected. The bartender also makes really good drinks and is super knowledgeable! Will definitely be back again!
Wonderful food and even better cocktails. I wish this restaurant was closer to home because I'd want to come in for a drink and bite to eat every week! We tried the steak (rare to my request), the mushroom toast, goat cheese ravioli, chocolate mousse, and as many cocktails as we could in one night. The wax on cocktail was my favorite part of the meal - I've never had such an interesting and delicious drink before. I'd stop by just to drink that again!
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Had a wonderful dinner here a couple weeks ago. This place is one of the nicer and higher rated places in Syracuse so my bf and I really wanted to try it out.
The cocktail I had was very unique and tart, we got the mushroom toast which was definitely my favorite of the night. We enjoyed the grilled watermelon, and I really love when restaurants offer a small free one bites. It really makes the experience feel very upscale. We got the lobster and shrimp dinner which was very tasty and the chicken. Although the chicken was probably my least favorite dinner it had a wonderful garden taste, very summery and fresh.
I was pretty disappointed with the dessert choice unfortunately. It needs some sort of extra sweetness like a cookie crust or even some ice cream. The peaches itself was very tasty but they gave us a lot and I got bored with the dish very quickly and did not finish.
The main bartender here is wonderful and has created some very unique drinks that should definitely be checked out.
Overall I really liked this place and plan on going back to try the different seasonal drinks and food.
Very impressed with the commitment to roasting and grilling everything over real wood fires. We were told it’s a 45+ minute procedure they have down to a science before service starts.
Eden also does Upstate New York justice by showcasing local wineries, spirits and food while pairing it all together well. Everyone on staff including the head chef/owner were all very attentive. The customer service they provided shines as their top priority. The menu is sleek and changes frequently which allows the guests to have something new to try every visit. The beverage manager / head bartender is a level 2 sommelier who is constantly working on their craft. They do well to balance every cocktail with PRECISION - never overpowering the rustic food the chef puts out.
Everything was timed very well and we never had to wait for service. We cannot wait to come back!
Great job to the Eden team and owner for leading with love! ❤️❤️❤️
Extremely good food, but very limited menu. Staff is wonderful
Pretty good spot. On par with restaurants of similar aim in bigger cities. Would recommend the NY Strip Steak!
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