The drinks (with a full bar) and food is great - especially liked the squid ink noodle/spaghetti dish. 😋
Great staff, food, and drink!
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The chef’s creativity shines through, everything was so good. I’d consider this place a true fusion restaurant. You can call to make a reservation, there’s an outdoor patio with ample heat lamps. It’s better to come here when you’re not in a rush, the service is a bit slower, though attentive , so I’d allow 1.5-2 hrs for dinner. The clams in sake were cooked perfectly, the sake ‘broth’ was really good, lots of green onion. The mochi and spicy cod roe naan was amazing, I loved it. I had the crab butter pasta, which was excellent. My daughter had the ramen carbonara and this dish was so good, so creative, and well done, with prosciutto and a soft boiled egg. Husband had the creamy chicken ramen which was good, an interesting flavor similar to a creamy cioppino. the desserts were also great, esp the Catarana, which was described as a frozen creme brûlée, and I loved it. We also had the homemade rum raisin ice cream and the hoji cha ice cream. The hoji tea flavor was really good. I think the rum raisin one had too many raisins, but still good. We drove 40 minutes to check this place out and we can’t wait to come back.
We recently visited Beaux. Our first acquaintance with this restaurant was almost 25 years ago. I am not sure if there had been any changes in its management, but food felt consistent and familiar from a long while back.
I enjoyed my visit here, even during Covid in a tent, sitting in a parking lot. Thank you!
Amazingly good! We got take out from here and the dishes were so delicious. The squid ink pasta had so much umami, the risotto had so much richness and flavor, the seafood pasta was loaded shrimp, squid, and clams, the beef was so tender and flavorful, and lastly, the creme Catalan was so rich, thick, and creamy. Thank you!!
This bistro represents Tokyo in so many ways. If you have a minute Japan this is a portal and insight into the food culture, quality and creativity! In my opinion there whiskey selection of fun Japanese molds and second to none.
Best place for Japanese whiskey and sautéed uni with mushrooms! The owner is wonderful and welcoming and the vibe is unique. Love the food, atmosphere, and most definitely the yamazaki whiskey sampler! It's a must try!
Just went in for dessert 🎂 🍨🍧🍦 and it was delicious ^^ my friend got a coffee jelly and it looked very fancy.
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