Raquel Asuncion Nirllaiv
+5
Excellent steak, melt in your mouth! 5 star or more rating for the service!!🙏 pricing are just perfect for the quality of food u order. We really recommend this steakhouse. Interior might need to renovate but we go for the good food right? Definitely gonna be back!! Not forget about the pasta we order (penne pasta with lobster) winner 👌
Alelie Catalasan Miclat
+5
When time n budget allows , I will definitely be back. Great steak melts in your mouth.
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We recently came here for lunch, since the COVID-19 restrictions have just been loosened in LA, and allow for outdoor dining. Let's start by saying this place has extremely limited seating. There are only 4 outdoor tables, with 4 seats each. Reservations are needed. Staff here is extremely friendly and knowledgeable of the menu and what's recommended. Bathrooms are also available for customers, and take-out is available. Along with steak, they also serve a variety of seafood and other Japanese-inspired dishes. We got a variety of dishes, including seafood (Squid Tempura and Shrimp), pasta (Pescatore Bianca), beef (Ribeye), and chicken (Grilled Chicken). All of them were extremely delicious. Another thing to note is that the kid's meal is not on the menu- you must ask for it. The only thing that was somewhat disappointing in our experience was the fact that they forgot our squid tempura, but quickly made up for it with an apology and quick service. Lastly, understand that for some items, portions are meant to be small; don't be a hog- eat slow and enjoy the food. I would definitely recommend coming here in a group or alone, as the food is delicious.
Great Japanese restaurant with impeccable service. We ordered from the course menu of angus beef. The meat was perfect medium rare, tender and juicy, and the sauce with a Japanese touch was excellent to my taste. I highly recommend this place.
Authentic Japanese food, cooked and served by an amazing staff. Chef Ryo produces some of the most amazing food we've had. I highly recommend everyone to visit!
They're following the CDC guidelines! No dine-in, just take out and delivery.
Good eats, food a lil bit pricey and serving is too small for two but tastes good.
Pasta a must try.
A great A5 wagyu Japanese style with set menu appetizer, soup, and dessert. Miso cod, New York or filet. If you get combo steak and cod, it doesn't come on sizzling plate. Maybe ask to get cod on side.
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The food and service at I-Naba is top notch. The chef specializes in showcasing the delicacy of their ingredients and it shows in all of their dishes. Every appetizer, entree and dessert is plated masterfully. You'll be greeted upon arrival and departure with utmost respect and appreciation.
I would definitely not recommend listening to other reviews from people that have issues with the size or the price of the entrees on the menu. It's a shame that many restaurants in the US claim to have Wagyu or Kobe beef when it really isn't. If you're all about the size and value rather than the quality and rarity of their selection of meat, you're better off going to TGI Fridays. You'd be hard pressed to find legit imported A5 Wagyu in States which retails at over $90 per pound.
This is the perfect restaurant if you're open to having a unique dining experience in a Japanese setting. The interior of the restaurant may not resemble that of Bazaar or Nobu, but the overall experience is one that you'll never forget.
Treated a group of friends here so that they could try and enjoy Japanese Wagyu filet mignon which they’ve heard much about, along with some wine and warm sake. The young waitresses were polite and attentive and the meal was delicious as it should be. The location was convenient with a very pleasant atmosphere. Needless to say, my friends all greatly enjoyed their dinner supplemented with the Wa dining experience and can now speak personally in effortlessly cutting a steak with merely a fork
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